Homemade ricotta

A foolproof recipe for Homemade Ricotta Cheese by none other than Ina Garten (aka Barefoot Contessa). Making ricotta at home is easier than you think. Ready in 3 hours (with cooling time) and made with only a few ingredients.

In this post, I’ll teach you how to make ultra-creamy, 4-ingredient homemade ricotta in under 1 hour (including straining time). Follow my step-by-step recipe instructions and video. So fresh and creamy!

Follow this easy guide to making DIY ricotta cheese in your kitchen. Using milk, vinegar, and a few simple tools, you'll create a creamy and flavorful cheese that's perfect for a variety of recipes. Homemade ricotta is a fantastic addition to your culinary skills and adds a delicious homemade touch to your meals.

This easy homemade ricotta recipe by Ina Garten is creamy, fresh, and so simple to make! Ready in just minutes, it’s perfect for quick snacks, light meals, or as a versatile ingredient in your favorite dishes. Made with just a few common ingredients, it’s a delightful way to elevate your cooking with a touch of homemade magic.

Learn how easy it is to make creamy homemade ricotta cheese using white vinegar and whole milk. And the whole process takes 15 minutes.

Making ricotta cheese is easy! With only three ingredients, this recipe for homemade ricotta cheese is simple to tackle at home. It's a great way to use milk that's nearing its "use by" date, too. You'll need a way to strain the cheese, but outside of that, it's an easy beginner homestead project.

Whole Milk Ricotta Cheese is a fantastic, inexpensive, and cost effective recipe to make ricotta cheese at home!

Raise your hand if you've been curious about making your own cheese! Anyone? Bueller? Well I've been firmly in the "want to" category for ages and thought this summer was a good time start trying.

With just 3 simple ingredients, you can make this creamy homemade fresh ricotta cheese. It's easy, economical and tastes great!

More delicious than any store-bought ricotta! For a while now, our customers have been asking us about using the Luvele yogurt maker to make cheese. Now, we love a challenge and – inspired by your curiosity – we embarked on some rigorous research in the Luvele test kitchen. We are delighted to report the answer to the