When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Gujarati food

Discover Pinterest’s 10 best ideas and inspiration for Gujarati food. Get inspired and try out new things.
Dal Dhokli, Varan Phal, Chakolya, Whole Wheat Noodles In Lentil Stew

5 · 55 minutes · Dal Dhokli is a comfort food, sumptuous one-dish meal.

22 ingredients

Produce
  • 1 1/2 tsp Chili pepper, powder
  • 2 Chillies, Red
  • 4 tbsp Dhania/ coriander, leaves
  • 1 tsp Garlic-ginger-green chilli, fine
  • 1/4 tsp Hing/asafoetida
  • 5 Kokum
Condiments
  • 1/2 tbsp Lemon juice
Baking & Spices
  • 1 1/2 tbsp Besan/chickpea flour
  • 1 stick Dalchini/cinnamon
  • 3/4 tsp Haldi turmeric, powder
  • 2 Laung/cloves
  • 1/4 tsp Rai/mustard seeds
  • 2 Salt
  • 1 Whole wheat flour
  • 1 cup Whole-wheat flour
Oils & Vinegars
  • 2 tbsp Vegetable oil
Nuts & Seeds
  • 1/4 tsp Ajwain/carom seeds optional
  • 1/4 tsp Jeera/cumin seeds
Dairy
  • 3 tbsp Ghee
Frozen
  • 10 Curry, leaves
Other
  • 5 tbsp Chopped jaggery
  • 1 cup Toor dal
More information...
Gujarati Recipes, 750 Gujarat Food Recipes, Tarladalal.com | Page 1 of 36

Gujarati recipes | dishes | Khaman Dhokla, Khatta Dhokla, Basundi, Khandvi, Thepla, Kadhi, Ghughras, Methi Muthias, Paatra.

More information...
Learn how to make puffy, crispy Masala Poori at home. This easy recipe is foolproof. Just follow the step-by-step video and enjoy your fresh Indian Poori with any curry. I love mine with Gujarati-style Bateta nu Shaak.

Learn how to make puffy, crispy Masala Poori at home. This easy recipe is foolproof. Just follow the step-by-step video and enjoy your fresh Indian Poori with any curry. I love mine with Gujarati-style Bateta nu Shaak.

More information...
Falguni
Falguni saved to F O O D
Wheat and Sorghum (Jowar) flour dumplings in spicy garlicky warm cluster beans curry. This dish is authentic Gujarati dish, guvar dhokli.

Wheat and Sorghum flour dumplings in spicy garlicky warm cluster beans curry

17 ingredients

Produce
  • 1 pinch Asafetida
  • 2 tsp Cumin coriander powder dhana jiru, Powder
  • 2 tsp Garlic
  • 2 tsp Ginger
  • 2 tsp Green chile
  • 2 tbsp Peanuts, Raw
Baking & Spices
  • 1/4 tsp Baking soda
  • 1/3 cup Jowar flour/sorghum flour
  • 1/2 cup Ladu flour/coarse wheat flour
  • 1 tsp Red chile powder
  • 1 1/2 tsp Salt
  • 1 tsp Turmeric, Powder
Oils & Vinegars
  • 4 tbsp Peanut oil
Nuts & Seeds
  • 1 tsp Ajwain seeds/carom, Seeds
Dairy
  • 2 tbsp Yogurt
Liquids
  • 4 cup Water
Other
  • 2 cup Clean, cut and washed guvar/cluster beans
More information...
Undhiyu puri is one of the best winter dishes.It is Gujarati traditional food at its best.  #Undhiyu #gujarati

3 · Undhiyu puri is one of the best winter dishes.It is Gujarati traditional food at its best. #Undhiyu #gujarati

37 ingredients

Produce
  • 1/8 tsp Asafoetida
  • 1/2 cup Broad beans
  • 1/2 cup Carrots
  • 4 tsp Chili pepper, red powder
  • 1 cup Coriander, fresh
  • 2 tbsp Coriander, powder
  • 1 cup Garlic, fresh green
  • 1 cloves Garlic
  • 1 medium piece Ginger
  • 1 Gree chillies
  • 1 Pinch Heeng/asafoetida
  • 1/2 cup Peas
  • 1/2 cup Pegios peas
  • 3 Potatoes, small
  • 1 Sweet potato, large
  • 3 Tomatoes, medium
  • 1/2 cup Yam
  • 1/2 cup Yam, purple
Condiments
  • 2 tbsp Ginger-chilli-garlic paste
  • 1 tbsp Lemon juice
Baking & Spices
  • 1 2 tbsp cup Atta flour
  • 2 cup Chickpea flour
  • 1 tsp Garam masala
  • 1/2 cup Methi/fenugreek, leaves
  • 1 tbsp Mustard seeds
  • 1 tbsp Salt
  • 1 Salt as per taste
  • 1 tbsp Semolina
  • 3 tbsp Sesame seed
  • 1 tsp Turmeric, powder
Oils & Vinegars
  • 1/4 cup Ghee/oil
  • 2 tbsp Oil
Nuts & Seeds
  • 2 tbsp Coconut
  • 1 tsp Cumin seeds
Other
  • 3 4 small brinjals
  • 1 tsp Carom seeds (ajwain)
  • pinch of soda (optional)
More information...
khichu recipe | papdi no lot | how to make gujarati kichu

211 · 15 minutes · easy khichu recipe | papdi no lot | how to make gujarati kichu

9 ingredients

Produce
  • 1 Chilli
Condiments
  • 1 Pickle masala
Baking & Spices
  • 1/4 tsp Baking soda
  • 1 cup Rice flour
  • 1 tsp Salt
Oils & Vinegars
  • 1 Peanut oil
Nuts & Seeds
  • 1 tsp Cumin / jeera
Liquids
  • 2 1/2 cup Water
Other
  • ¼ tsp ajwain / carom seeds
More information...