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Gujarati cuisine

Discover Pinterest’s 10 best ideas and inspiration for Gujarati cuisine. Get inspired and try out new things.
Cute and Funky nail art idea, love the middle finger nail rings | ideas de unas | ongles | coffin shaped acrylic nails

Cute and Funky nail art idea, love the middle finger nail rings | ideas de unas | ongles | coffin shaped acrylic nails

Here i am with the next letter from alphabets for our Blogging Marathon this month. So the is H, H for Handvo under baking theme. I wanted to bake some indian savouries so opted for this delicious and healthy recipe from gujurat. This so filling and a nice option for a one pot baked meal which is...Read More »

Here i am with the next letter from alphabets for our Blogging Marathon this month. So the is H, H for Handvo under baking theme. I wanted to bake some indian savouries so opted for this delicious and healthy recipe from gujurat. This so filling and a nice option for a one pot baked meal which is...Read More »

Dudhi Muthia – A Gujarati delicacy made with grated bottle gourd, fresh fenugreek leaves spiced with green chilies, ginger and turmeric makes a healthy snack or breakfast.  Every bite of these irresistible savory dumplings have a perfect balance of spicy, tangy  and sweet flavors with  golden pan-fried crunchy textures.  #instantpot #vegan

38 · 30 minutes · Dudhi Muthia – A Gujarati delicacy made with grated bottle gourd, fresh fenugreek leaves spiced with green chilies, ginger and turmeric makes a healthy snack or breakfast. Every bite of these irresistible savory dumplings have a perfect balance of spicy, tangy and sweet flavors with golden pan-fried crunchy textures. #instantpot #vegan

21 ingredients

Produce
  • 1 cup Coriander
  • 1 tsp Ginger
  • 1 tsp Green chili, hot
  • 2 Green chilies
Condiments
  • 2 tbsp Lemon juice
Baking & Spices
  • 1/4 tsp Baking soda
  • 1 cup Fenugreek, fresh or frozen leaves
  • 2 tsp Kosher salt
  • 1 tsp Mustard seeds
  • 2 tsp Sesame seeds, brown
  • 2 tsp Sugar
  • 1/4 tsp Turmeric, ground
  • 3/4 cup Wheat flour
Oils & Vinegars
  • 4 tbsp Vegetable oil
Nuts & Seeds
  • 2 tbsp Coconut, fresh or frozen
  • 1 tsp Cumin seeds
Frozen
  • 15 Curry, leaves
Liquids
  • 1/2 cup Water
Other
  • ¾ cup besan (gram flour)
  • 1 cup Dudhi (peeled and grated )
  • ¼ cup sooji (rava or semolina )
Khandvi, also known as Patuli, Dahivadi or Suralichi Vadi is a savory snack in Maharashtrian cuisine as well as in Gujarati cuisine of India. It consists of yellowish, tightly rolled bite-sized pieces and is primarily made of gram flour and yogurt.

Khandvi, also known as Patuli, Dahivadi or Suralichi Vadi is a savory snack in Maharashtrian cuisine as well as in Gujarati cuisine of India. It consists of yellowish, tightly rolled bite-sized pieces and is primarily made of gram flour and yogurt.

1 ingredient

Baking & Spices
  • 1 Salt
Gujarati Summer Thali includes traditional food recipes along with fresh mango pulp (aamras), which is an integral part of the meal during summer season.

Gujarati Summer Thali includes traditional food recipes along with fresh mango pulp (aamras), which is an integral part of the meal during summer season.

Gujarati Recipes, 750 Gujarat Food Recipes, Tarladalal.com | Page 1 of 36

Gujarati recipes | dishes | Khaman Dhokla, Khatta Dhokla, Basundi, Khandvi, Thepla, Kadhi, Ghughras, Methi Muthias, Paatra.

Methi Na Gota / Methi Pakoda. Most popular Gujarati tea time snack recipe.You will find this at every Gujarati home during winters and Gujarati weddings.

2 · 25 minutes · Methi Na Gota / Methi Pakoda is most popular Gujarati tea time snack recipe. It is one of the most authentic Gujju snacks.

14 ingredients

Produce
  • 1/2 cup Cilantro / coriander
  • 1 Ginger
  • 1 cup Green onions
Condiments
  • 1 tsp Lemon juice
Baking & Spices
  • 1/4 tsp Baking soda
  • 2 1/2 cup Chick pea flour / besan
  • 1 1/2 leaves cups Methi / fenugreek, Fresh
  • 1 Red chili powder
  • 1 Salt
  • 2 tbsp Sooji / semolina / rawa
  • 1 tbsp Sugar
  • 1/4 tsp Turmeric
Oils & Vinegars
  • 2 Vegetable oil
Liquids
  • 1 Water
farsi puri recipe roll to make puri

5 · 30 minutes · Farsi poori recipe - Traditional Gujarati snack made from all purpose flour served during Diwali & New year festival.

6 ingredients

Baking & Spices
  • 1 Black pepper
  • 1 Refined flour
  • 1/2 tsp Salt
Nuts & Seeds
  • 1 Cumin seeds
Dairy
  • 1 Ghee
Liquids
  • 1/3 cup Water