Green chile salsa

A quick and easy salsa recipe made with Hatch chiles, heirloom tomatoes, onion, garlic, lime juice and cilantro.

1 · Making your own green chile sauce, a spicy and flavorful sauce with a kick, takes your food to a whole other level, and is easier than you may think!

19 · My grandma Jesusita’s salsa casera (homemade salsa) is a staple at our house. There is a 100% probability you’ll find some on my table, in my refrigerator, or in my freezer at any given time because it is the BEST salsa recipe around! This recipe is made with roasted green chile and easy canned whole tomatoes to save on prep time and clean up.

3 · 16 minutes · Grab some hatch chilies for this fresh, slightly spicy salsa!

Hatch Chile Green Sauce for Enchiladas is a delicious simple and easy Mexican sauce recipe. Made with roasted peppers and spices for a quick sauce. Perfect to use on enchiladas or burritos and tacos.

This bright and tangy Hatch Chile Salsa Verde is packed with fresh flavors. It makes the best dip for tortilla chips and is great in a variety of recipes!

Tomatillo salsa verde can be served as an appetizer or added to your favorite Mexican recipes. Add this green salsa to enchiladas, burritos, or tamales!

93 · 20 minutes · This Salsa Verde recipe blends tomatillos, jalapeños, onions, cilantro, garlic, and lime juice for a tangy and addicting Mexican green salsa.

19 · 40 minutes · It's Hatch green chile season and I am excited! Hatch green chile has it's own distinct flavor compared to other green chiles, such as Anaheim or poblanos. They come in different heat levels too, so be aware that the medium Hatch green chile is spicy enough for me!