Gluten free vegetarian
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136 · Here are 6 easy recipes for healthy quinoa bowls! These make delicious vegan, gluten-free lunch or dinner ideas. They're also great for meal prep too!
136 · Here are 6 easy recipes for healthy quinoa bowls! These make delicious vegan, gluten-free lunch or dinner ideas. They're also great for meal prep too!
7 ingredients
Produce
- 1 cup Veggies
Condiments
- 1 Dressing/sauce
Pasta & Grains
- 2 cups Quinoa, white
- 1 cup Quinoa, cooked
Liquids
- 4 cups Water
Other
- 1/4 - 1/2 cup healthy fat
- 1/2 cup Protein of choice
70 · 55 minutes · Mexican Zucchini Burrito Boats- a simple meatless meal packed with flavor! #vegetarian #glutenfree
14 ingredients
Produce
- 1 15 ounce can Black beans
- 1/2 cup Cilantro, fresh
- 1/2 cup Corn, kernels
- 1 Jalapeno
- 1 Red bell pepper
- 1/2 Red onion, large
- 4 Zucchini, large
Condiments
- 1 cup Salsa
Pasta & Grains
- 1 cup Brown rice, cooked
Baking & Spices
- 1 tsp Chili powder
- 1 Salt
Oils & Vinegars
- 1 1/3 tbsp Olive oil
Nuts & Seeds
- 2 tsp Cumin
Dairy
- 1 cup Cheddar/monterey jack cheese

Joanie Simon saved to Meatless Mondays
This list contains over 60 naturally gf foods you can buy at any grocery store. Check out the article for a list of common foods to label check and sneaky foods that are NEVER gluten-free.

Pop Zero | Healthy Popcorn saved to On the Blog
95 · 45 minutes · Quinoa Power Bowls with Maple Chipotle Brussels and Smoky Butternut Squash are perfect for meal prep or weeknight dinner. Vegan, gluten free, and equal parts nutritious and delicious. #buddhabowls #grainbowls #quinoabowls #quinoarecipes #mealprepvegan #mealprepvegetarian #roastedveggies
15 ingredients
Produce
- 1 Avocado
- 14 oz Brussels sprouts
- 3 cups Butternut squash
- 1 tsp Garlic powder
- 2 handfuls Kale
Canned Goods
- 2 cups Lower-sodium vegetable or chicken broth
Condiments
- 1 tbsp Adobo sauce
- 2 tsp Dijon mustard
- 1 tbsp Honey
- 1 tbsp Maple syrup
Pasta & Grains
- 1 cup Quinoa, dry
Baking & Spices
- 1 1/4 tsp Kosher salt
- 1 tsp Paprika, smoked
Oils & Vinegars
- 1 tbsp Apple cider vinegar
- 6 tbsp Olive oil, extra-virgin
9 · This Loaded Hummus is a great crowd-pleasing appetizer, but the hummus recipe itself is a keeper! Make this regularly and keep a container in the fridge! It's great for snacking, lunches and dinners. Naturally vegan and gluten-free. From @tasteLUVnourish
18 ingredients
Produce
- 29 oz Chickpeas
- 1 Chickpeas
- 1 medium cloves Garlic
- 1 Parsley, fresh
- 1 Tomatoes, wedges
Condiments
- 1 Castelvetrano olives
- 1 Kalamata olives
- 1/4 cup Lemon juice, fresh
- 1/2 cup Tahini
Baking & Spices
- 1/8 tsp Cayenne
- 1 Cayenne
- 1/2 tsp Himalayan salt
- 1 Red peppers, roasted
- 1 Sumac, ground
Oils & Vinegars
- 2 Olive oil, extra virgin
Nuts & Seeds
- 1/2 tsp Cumin, ground
Dairy
- 1 Feta cheese
Liquids
- 1/4 cup Water
Here's a round-up of the best healthy and clean eating snack ideas for both kids and adults! Choose from over 60 snack ideas that everyone will love. Summer snacks, back-to-school snacks and workday snacks are all included here.
12 · Make-Ahead Breakfast Bowls are full of filling, hearty ingredients to power you through your morning. This vegetarian and gluten-free recipe is also freezer-friendly!
9 ingredients
Produce
- 3 Green onions
- 1 Green pepper
- 1 Onion
- 2 lbs Yukon gold potatoes
Refrigerated
- 12 Eggs
Baking & Spices
- 1 Seasoned salt, homemade gluten-free
Oils & Vinegars
- 1 Olive oil, extra virgin
Dairy
- 4 oz Cheddar cheese
Tools & Equipment
- 6 Individual-sized tupperware or glass containers with lids

Tiffany Bernaciak saved to Breakfast
94 · 45 minutes · Colder weather calls for hearty meals, and this easy one pot vegetable stew is perfect for an easy dinner that everyone will love! It comes together in about 45 minutes and is loaded with root vegetables and lentils which make this vegetarian stew super filling!
19 ingredients
Produce
- 16 oz Baby bella mushrooms
- 16 oz Baby yellow potatoes
- 2 Bay leaves
- 1 cup Carrot
- 1 cup Celery
- 6 cloves Garlic
- 1 tsp Oregano, dried
- 1/2 tsp Sage, dried
- 1 cup Split red lentils
- 2 tsp Thyme, dried
- 1 Yellow onion
Canned Goods
- 3 cups Vegetable broth
Condiments
- 1/4 cup Balsamic vinegar
- 2 tbsp Soy sauce
- 1 (14.5 oz.) can Tomato sauce
Baking & Spices
- 2 tbsp Flour
- 1 Kosher salt
- 1 Pepper, fresh cracked
Oils & Vinegars
- 3 tbsp Olive oil

Linda Novell saved to Plant Based
204 · 30 minutes · Easy and inexpensive: this Mujadara is super easy to make with simple ingredients. Full of flavor and texture that the whole family will love. Naturally vegan and seriously delicious. #vegan #dairyfree #glutenfree #vegetarian #contentednesscooking #mealprep #dinner #lunch #mujadara
204 · 30 minutes · Easy and inexpensive: this Mujadara is super easy to make with simple ingredients. Full of flavor and texture that the whole family will love. Naturally vegan and seriously delicious. #vegan #dairyfree #glutenfree #vegetarian #contentednesscooking #mealprep #dinner #lunch #mujadara
8 ingredients
Produce
- 5 cloves Garlic
- 2 cups Lentils, cooked
- 3 cups Onions
- 1/2 cup Parsley
Pasta & Grains
- 3 cups Rice, cooked
Baking & Spices
- 1 Salt
Oils & Vinegars
- 1 3 cup olive oil + 2 tbs
Nuts & Seeds
- 1 tsp Cumin

Karen Yarrington saved to Recipes
25 · 15 minutes · These chickpea gyros are a quick vegetarian dinner that takes just 10 minutes to cook on your stove top and only a few minutes to prep.
15 ingredients
Produce
- 1 (15 oz.) can Chickpeas
- 1 Cucumber
- 1 Dill, fresh
- 1/4 tsp Garlic powder
- 1/2 tsp Oregano
- 1 Red onion
- 1 Tomato
Condiments
- 1 Yogurt sauce, creamy
Baking & Spices
- 1 Kosher salt
- 1/4 tsp Paprika
- 1 Pepper, fresh cracked
Oils & Vinegars
- 2 tbsp Olive oil
Nuts & Seeds
- 1/2 tsp Cumin
Bread & Baked Goods
- 1 Pita bread
Dairy
- 1 Feta

Tried and Tasty saved to Dinner Recipes