Gluten free sourdough discard scones

These delicious gluten-free sourdough scones are made with chocolate chip and have a great texture! Make for a great afternoon snack!

These sweet Chocolate Chip Gluten-Free Sourdough Discard Scones are the perfect use for your gluten-free sourdough discard! They’re dairy-free and vegan, and make for a delicious gluten-free breakfast or snack.

Simple Gluten Free Sourdough Discard Recipes to make with the discard from your gluten free sourdough starter.

These delicious gluten-free sourdough scones are made with chocolate chip and have a great texture! Make for a great afternoon snack!

These Gluten-Free Sourdough Scones are the perfect use for your gluten-free sourdough discard! They're dairy-free & vegan.

Gluten Free Sourdough Banana Bread is a great way to use up sourdough discard. It's super moist, tender, and perfectly spiced with cinnamon...

Use your “discarded” gluten-free sourdough starter in these delicious, flaky, and buttery chocolate chip scones. The slight sourdough tang will bring out the flavor of your gluten-free scones even more.Lemon Blueberry Scones and Lemon Raspberry Scones

Looking for creative ways to use up your gluten-free sourdough discard? These easy and delicious gluten-free recipes are perfect for reducing waste and making the most of your sourdough starter! From gluten free sourdough chocolate chip cookies to sourdough crackers, you'll find a variety of tasty gluten free treats that are quick to make and full of flavor.

Gluten Free Sourdough Cheddar Biscuits have a tender, flaky texture and a rich, cheesy flavor. Turn these into Gluten Free Cheddar Bay Biscuits.

Classic Cinnamon Roll flavor all wrapped up in this simple gluten free scone recipe. Completely satisfying, perfect for breakfast or dessert.

10+ of the BEST Ways to Use Gluten-Free Sourdough Discard! No need to discard it when you can make pizza crust, focaccia, crackers, & more.

Blueberry Sourdough Muffins made gluten-free, refined sugar-free, and dairy-free. Coconut oil is used in place of butter and coconut sugar.

This Gluten Free Soft Pretzel is so good it takes me straight back to the mall. Chewy, golden brown gluten-free sourdough pretzels dipped in...

Quick and easy gluten-free sourdough focaccia bread. Six ingredients and comes together quickly. Add sea salt & herbs or your favorite..

These easy sourdough scones are a perfect treat you can make with only a few pantry staple ingredients.

These sourdough scones are super easy to customize or delicious all on their own! They are easy to make using sourdough starter discard.

These Gluten-Free Sourdough Chocolate Chip Cookies are going to be your new favorite way to use your gluten-free sourdough discard!

Gluten Free Sourdough Chocolate Chip Muffins are tender and fluffy. Made with gluten free sourdough discard and yogurt for a subtle tang.

These sweet Chocolate Chip Gluten-Free Sourdough Discard Scones are the perfect use for your gluten-free sourdough discard! They’re dairy-free and vegan, and make for a delicious gluten-free breakfast or snack.

Use your “discarded” gluten-free sourdough starter in these delicious, flaky, and buttery chocolate chip scones. The slight sourdough tang will bring out the flavor of your gluten-free scones even more.Lemon Blueberry Scones and Lemon Raspberry Scones