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Fruit cake loaf

Discover Pinterest’s 10 best ideas and inspiration for Fruit cake loaf. Get inspired and try out new things.
Bara Brith - Baker Jo

3 · 50 minutes · A traditional tea loaf originating from Wales, Bara Brith is a deliciously moist, sweet fruit cake topped with a sticky tea glaze!

Ingredients

Produce
  • 400 g Dried fruit, mixed
  • 1 Orange, Zest of large
  • 280 ml Tea, strong hot
Refrigerated
  • 1 Egg, medium
Baking & Spices
  • 2 tsp Baking powder, level
  • 200 g Brown sugar, dark
  • 260 g Plain flour
  • 1/4 tsp Salt, level
  • 1 tsp Spice, mixed level
Dairy
  • 30 g Butter, unsalted
BitterSweetSpicy: Light Fruit Cake

Sometime last week, my husband asked me if I could bake a fruit cake. Not the Steamed Fruit Cake which I usually made for Hari Raya, but ...

Fruitcake Loaf Cake. A richly flavoured cream cheese batter is the star of this quick, easy fruitcake in a smaller loaf size for those who don't want or need a large fruitcake.#christmas #christmascake #fruitcake #budgetbaking #Christmas #christmasbaking #holidaybaking #oldfashionedrecipes

252 · 45 minutes · Fruitcake Loaf Cake. A richly flavoured cream cheese batter is the star of this quick, easy fruitcake in a smaller loaf size for those who don't want or need a large fruitcake.

Ingredients

Produce
  • 3/4 cup Glace fruit, mixed
Refrigerated
  • 2 Eggs, large large or extra
Baking & Spices
  • 1/4 tsp Almond extract, pure
  • 1 tsp Baking powder
  • 1 2/3 cups Flour
  • 1/2 tsp Salt
  • 1 cup Sugar
  • 1 tsp Vanilla extract, pure
Dairy
  • 1/3 cup Butter
  • 1 cup Cream cheese
Fruitcake Loaf Cake. A richly flavoured cream cheese batter is the star of this quick, easy fruitcake in a smaller loaf size for those who don't want or need a large fruitcake. #christmas #christmascake #fruitcake #budgetbaking #Christmas #christmasbaking #holidaybaking #oldfashionedrecipes

252 · 45 minutes · Fruitcake Loaf Cake. A richly flavoured cream cheese batter is the star of this quick, easy fruitcake in a smaller loaf size for those who don't want or need a large fruitcake.

Ingredients

Produce
  • 3/4 cup Glace fruit, mixed
Refrigerated
  • 2 Eggs, large large or extra
Baking & Spices
  • 1/4 tsp Almond extract, pure
  • 1 tsp Baking powder
  • 1 2/3 cups Flour
  • 1/2 tsp Salt
  • 1 cup Sugar
  • 1 tsp Vanilla extract, pure
Dairy
  • 1/3 cup Butter
  • 1 cup Cream cheese
Mixed Fruit Loaf Cake - Feasting Is Fun

Mixed Fruit Loaf Cake recipe an easy to make light buttery cake packed full of vine fruits and cherries with a crunchy baked sugar topping!

This is the best fruit cake recipe that I have ever found! It only requires 3 ingredients and it tastes delicious! thelinkssite.com #cake #easyrecipe #fruitcake #bestrecipe

You are going to love this delicious and beautifully moist 3 ingredient fruit cake! It is such an easy recipe you will want to make it again and again!

Our Light Fruit Cake Loaf Recipe Recipe - What the Redhead said

This light fruit cake loaf is a fantastic bake for any occasion. Not as heavy and dense as a traditional fruit cake but light, moist and full of fruit flavour. Perfect with a cup of tea!

Ingredients

Produce
  • 60 g Dried apricots
  • 260 g Dried fruit, mixed
  • 100 g Glace cherries
Refrigerated
  • 4 Eggs
Baking & Spices
  • 115 g Caster sugar
  • 60 g Plain flour
  • 185 g Self raising flour
Dairy
  • 125 ml Milk
  • 185 g Spread or butter, low fat
This easy Christmas fruitcake is perfect for the holidays. It's light, tender, and full of dried fruits and nuts. Sprinkle the loaf with brandy, or leave it out! Either way, this fruit cake is a welcome addition to the holiday table.

27 · 60 minutes · This easy fruitcake is perfect for the holidays. It's light, tender, and full of dried fruits and nuts. Sprinkle the loaf with brandy, or leave it out. Either way, this fruitcake is a welcome addition to the holiday table.

Ingredients

Produce
  • 1 cup Dates
  • 1/2 cup Glazed cherries
  • 1 Orange, zest of
  • 2 cups Raisins
Refrigerated
  • 1 Egg, large
Baking & Spices
  • 2 cups All-purpose flour
  • 1 tsp Baking soda
  • 1 tsp Salt
  • 1 cup Sugar
Nuts & Seeds
  • 1 cup Walnuts
Dairy
  • 8 tbsp Butter
  • 1 cup Sour cream, full fat
Beer, Wine & Liquor
  • 1 oz Brandy
An easy, everyday un-spiced fruit caked, packed full of plump vine fruits and glace cherries. A crunchy topping sets this cake recipe apart from others. #fruitcake #loafcakerecipes #easycakerecipes

An easy, everyday un-spiced fruit caked, packed full of plump vine fruits and glace cherries. A crunchy topping sets this cake recipe apart from others. #fruitcake #loafcakerecipes #easycakerecipes

A Golden Fruit Cake As A Christmas Cake - Bake Then Eat

1 · A Golden Fruit Cake As A Christmas Cake is a lightly spiced fruit cake packed full of golden sultanas, apricots, pineapple, mango, citrus peel and a cheeky bite of crystallised ginger all bought together with a little hint of golden rum. A lighter golden version of a traditional dark fruit cake.

Ingredients

Produce
  • 70 g Crystallised ginger - chopped into small chunks
  • 250 g Dried apricots
  • 225 g Golden sultanas
  • 150 g Mango pieces, dried
  • 150 g Pineapple chunks, dried
Refrigerated
  • 4 Eggs, large
Baking & Spices
  • 225 g All purpose flour, plain
  • 1/2 tsp Allspice, ground
  • 1 tsp Baking powder
  • 200 g Brown sugar, light
  • 1 tsp Cinnamon, ground
  • 30 g Granulated sugar
  • 1/2 tsp Nutmeg, ground
Nuts & Seeds
  • 55 g Almonds, ground
  • 30 g Almonds
  • 30 g Hazelnuts
Drinks
  • 240 Millilitres golden rum or fruit juice (1 cup)
Dairy
  • 230 g Butter, unsalted
Desserts
  • 60 g Candied citrus peel

Watch popular Fruit cake loaf videos

Make the holidays extra special with a homemade loaf of panettone. This enriched Italian Christmas bread—dotted with rum-soak dried fruit, citrus, and almonds—is easy to make at home with the time-saving tip of letting it rise overnight in the refrigerator. For more authentic Italian products, visit us at https://cibusdirect.com/ or simply click the link in our bio! #xmas #christmastime #festive #holidays #cakes #christmasiscoming #christmasspirit #italia
Fruit cake filled with dehydrated fruits typical of the Christmas season has transcended from ancient Rome to our Christmas tables. This tradition comes from ancient Rome when bread with pine nuts, raisins and pomegranates was prepared, later in the Middle Ages honey, spices and other types of preserved fruits were added. At the beginning this cake had nothing to do with the end of the year festivities. The farmers used to prepare it during the harvest season.
Whether you’re baking for family or hosting guests, this super simple, irresistible Blueberry Buckle Cake made with Lucky Leaf Premium Fruit Filling or Topping is a winner every time.
Combinación de mantequilla, pasas, ralladura de cítricos y una generosa cantidad de especias.