Fried bread dough recipes

This Classic Fry Bread is a soft, delicious treat that’s perfect on its own or served with toppings! A staple in many cultures, it’s easy to make and incredibly versatile.

This was one of our favorite treats, growing up. Mom would fry dough for breakfast, lunch or a snack. I've carried this tradition down to my children and grandchildren, and I know they're going to do the same with their families. One of the easiest recipes I can give you, actually, not a recipe at all. Just some simple instructions.

Learn how to make America's favorite county fair treat: fried dough. Surprise! You don't even need a deep fryer.

Delicious Fry Bread Recipe -- This fry bread is super simple to make and only uses a few ingredients

This fried dough recipe is so easy to make and tastes like it's straight from the fair! The fried dough is super crispy and crunchy on the outside, while being light and airy on the inside.

This fry bread is so easy to make and is very versatile. You can eat it sweet topped with a variety of things like strawberry jam, syrup, powdered sugar, or savory topped with your favorite taco toppings like beans, lettuce, tomatoes, cheese, meat, etc. Use store bought frozen bread dough, or a simple from scratch dough you will find in the recipe. If I can do it, you can do it.

Traditional Indian Fry bread is a flat dough bread, fried or deep-fried, that magically puff like little pillows of happiness! Made with simple ingredients, this delicious authentic fry bread can be eaten alone or with various toppings like butter & honey, jam, or sprinkled with cinnamon sugar.

How to Make Fry Bread

Fried Dough Recipe

Sourdough Discard Fry Bread Recipe - The Off Grid Barefoot Girl

Flattened, disc-shaped fried dough is a classic dessert found in outdoor food stands at country fairs and carnivals. This fried dough recipe produces a fluffy, chewy and crip-edged fried bread with a generous dusting of powdered sugar.

Whether you want something sweet or savory, this fried dough recipe will surely hit the right spot with its chewy dough and crispy exterior. They take 15 minutes to make from scratch, so they're perfect for a quick, tasty snack, and best of all, the recipe uses JUST 6 pantry ingredients!

Fried Bread Dough (Pizza Fritta)

Learn how to make America's favorite county fair treat: fried dough. Surprise! You don't even need a deep fryer.

This easy Navajo Fry Bread Recipe makes a delicious fry bread that can be used for Navajo Tacos, also called Indian Tacos and a variety of other foods. Our family’s favorite! You can make these traditional or quick fry bread by rolling out Grands biscuits.

Delicious Fried Cornbread Recipe are golden brown with crispy edges and soft in the center. Serve topped with melted and jam for a delicious treat everyone loves! The flavor is amazing and takes minutes to prepare. This easy recipe fries in a skillet with crispy edges and even better topped with butter and honey. #eatingonadime #friedcornbread #easyrecipe