Eggless chiffon cake recipe

I got this request for eggless vanilla chiffon cake from time to time. Here you go, easy, soft and moist chiffon cake. If you do not have a chiffon pan, any 6 or 7 or 8 inch pan will be fine too. Just follow all the steps closely, you’ll get this delicious soft and moist chiffon cake. I hope you’re inspired to make this ultimate eggless chiffon cake. Enjoy!

Who says cakes without eggs are not soft and delicious! Then that person would surely have not come across this recipe of Eggless Vanillla sponge cake. This Eggless sponge cake is made with curd/ yoghurt and is as delicious, soft and spongy as a normal Vanilla Sponge cake made with eggs. Yes friends, if you are looking for a no egg cake recipe,you have come to the right place! This recipe of Vanilla sponge cake is made without eggs and comes out soft and delicious. I usually bake cakes at…

Hello there! I am Sujata Roy. A homemaker, a blogger, a passionate cook, a recipe developer, a home baker, and lastly a foodie.

I’ve done the regular vanilla flavour and I think I owe you a chocolate version. Soft, moist and fluffy cake. It’s as soft as cotton. I hope I’m not disappointing the eggless fans because on of the main ingredients to achieve castella standard is eggs. Without eggs, it will just be a regular cake. But I’ll be back for another eggless recipe next week, so stay tuned. Let me know your feedback or if you have any cake or desserts you would like to see, let me know in the description box down…

Mango Chiffon Cake Recipe is an easy & fluffy mango cake recipe made using mango pulp. This easy Mango pulp cake feels just like chiffon, light & bouncy.

U-Taste Kitchen on Instagram: "Basic chiffon cake. Recipe linked in my bio. #chiffon #chiffoncake #softcake #fluffycake #recipe #baking #cooking #recipe #foodie #viralvideos #viralreels #viralpost"

Fluffy, soft and airy, this Vanilla Chiffon Cake is delicious on its own but can be made more special with your favorite icing or glaze.

Eggless custard powder cake is an easy cake recipe made using custard powder and few basic baking ingredients. It is one of the simplest cake which goes perfectly well with tea or coffee. You can also use this custard powder cake as a sponge for frosting.