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Easy fish cakes

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45 · 35 minutes · This easy Fish Cakes recipe is a great way to use up any leftover fish and potatoes. These Fish Cakes are simple to make, freezer friendly and both regular and Thermomix instructions are included too.

13 ingredients

Seafood
  • 500 g Fish, cooked
Produce
  • 1 tbsp Chives
  • 2 cloves Garlic
  • 1 Lemon rind
  • 1 tbsp Onion flakes
  • 350 g Potatoes, cooked
Refrigerated
  • 2 Eggs
Condiments
  • 1 tbsp Dijon mustard
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 Olive oil
Bread & Baked Goods
  • 2 cups Panko breadcrumbs
Dairy
  • 2 tbsp Milk
  • 1/4 cup Parmesan cheese
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These easy potato fish cakes contain a handful of ingredients. They make a delicious, healthy weeknight meal the whole family will love!

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LaineL
Laine saved to Fish

13 · 30 minutes · These quick and easy fish cakes are fun appetizer or main course made with cod, or you favorite white fish. Pair them with homemade tartar sauce to really take this recipe to a new level.

9 ingredients

Seafood
  • 1 lb Cod, cooked
Produce
  • 1/4 cup Green onion
Refrigerated
  • 2 Eggs
Condiments
  • 1 tbsp Lemon juice
Baking & Spices
  • 1/4 tsp Black pepper
  • 1/2 tsp Salt, coarse
Oils & Vinegars
  • 1 Cooking oil
Bread & Baked Goods
  • 3/4 cup Panko
Other
  • 1/2 tablespoon Old Bay
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rexandroy
rexandroy saved to fish

Easy Air Fryer Fish Cakes are made with tender white fish, mayo, cilantro, plus sweet chili sauce, and cook up crunchy and juicy in no time!

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Potato fish cakes are not only a quick and easy dinner idea that everyone will love, they're also inexpensive and very nutritious!

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This fish cakes recipe is originally made with salt cod, but it works with any kind of fish. Authentic Nova Scotia recipe.

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45 · 35 minutes · This easy Fish Cakes recipe is a great way to use up any leftover fish and potatoes. These Fish Cakes are simple to make, freezer friendly and both regular and Thermomix instructions are included too.

13 ingredients

Seafood
  • 500 g Fish, cooked
Produce
  • 1 tbsp Chives
  • 2 cloves Garlic
  • 1 Lemon rind
  • 1 tbsp Onion flakes
  • 350 g Potatoes, cooked
Refrigerated
  • 2 Eggs
Condiments
  • 1 tbsp Dijon mustard
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 Olive oil
Bread & Baked Goods
  • 2 cups Panko breadcrumbs
Dairy
  • 2 tbsp Milk
  • 1/4 cup Parmesan cheese
More information...

This fish cakes recipe is originally made with salt cod, but it works with any kind of fish. Authentic Nova Scotia recipe.

More information...

1 · 30 minutes · Who doesn't love delicious fish cakes fried till golden brown and crispy with their coating of panko breadcrumbs and chock full of leftover tasty salmon and mashed potatoes. Add to that fresh shallots, dill, lemon zest, horseradish and some grated parmesan for that added umami flavour and we think you'll be in fish cake heaven.

11 ingredients

Seafood
  • 500 g Fish fillets - we used leftover salmon, cooked
Produce
  • 2 tbsp Dill, fresh
  • 2 tbsp Lemon, zest
  • 500 g Potatoes, cooked and well drained
  • 2 Shallots finely chopped - scallions, green
Refrigerated
  • 1 Egg
Condiments
  • 2 tbsp Horseradish or dijon mustard
Baking & Spices
  • 1 Salt and freshly milled black pepper
Oils & Vinegars
  • 1 Oil
Bread & Baked Goods
  • 2 cups Panko breadcrumbs - any breadcrumb will do
Dairy
  • 1/4 cup Parmesan cheese
More information...