Easter brunch buffet
Discover Pinterest’s 10 best ideas and inspiration for Easter brunch buffet. Get inspired and try out new things.
11 · 15 minutes · You can boil and peel the eggs the night before to make the day of prep a breeze!
Ingredients
Refrigerated
- • 12 Eggs, large
Condiments
- • 1 tbsp Dijon mustard
- • 1/2 cup Mayonnaise
Baking & Spices
- • 1/4 tsp Kosher salt
- • 1 Paprika
Oils & Vinegars
- • 1 tsp White vinegar
Angie Doucet saved to Food
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Jennifer Ray saved to Holiday Recipes
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Debbie Mason saved to Wedding shower
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Jean Baumhover saved to Holiday Ideas
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Beatrice H. Adams saved to Quick Saves
4 · The easiest ever Easter brunch menu includes all our favorite recipes: Pineapple and mustard glazed spiral ham, hot cross biscuits with currants, roasted parmesan asparagus, and hard boiled eggs. The instructions include perfect timing so everything comes hot and fresh to the table at the same time. Love that it all cooks at the same temps!!
Ingredients
Produce
- • 2 (20 oz) cans Pineapple
Condiments
- • 1/3 cup Dijon mustard
- • 1/4 cup Mustard, whole grain
Baking & Spices
- • 1 cup Brown sugar, packed
Other
- • 1 Spiral bone-in half ham
Enjoy all the flavor of a classic mimosa, without all the carbs! Check out this delicious low carb mimosa-perfect for Brunch-with only two ingredients!
Watch popular Easter brunch buffet videos
