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Dim sum recipes

Discover Pinterest’s 10 best ideas and inspiration for Dim sum recipes. Get inspired and try out new things.
25 Best Dim Sum Recipes - Ahead of Thyme

2 · 50 minutes · Roundup of the most popular 25 best Chinese dim sum recipes including potstickers, dumplings, steamed buns, spring rolls and more appetizers.

Ingredients

Meat
  • 1 Ground meat
Produce
  • 1 Vegetables
Condiments
  • 1 Soy sauce
Oils & Vinegars
  • 1 Rice vinegar
Bread & Baked Goods
  • 1 Dumpling or wonton wrappers
The Best Dim Sum Recipes

Treat yourself to dim sum at home any time. My dim sum recipes will have you making your favorites even better than your favorite Chinese restaurant!

From northern specialities to Cantonese dim sum classics, this collection of tried and tested recipes showcases the most popular varieties of Chinese dumplings. #redhousespice

From northern specialities to Cantonese dim sum classics, this collection of tried and tested recipes showcases the most popular varieties of Chinese dumplings.

How to Make Cantonese Shumai (Siu Mai)

66 · Refer to the post for step-by-step photos on how to wrap the dumplings. My mom also likes adding dried scallops to the filling for more umami flavor. You can usually find dried scallops in Asian supermarkets. If dried scallops are difficult for you to obtain, feel free to leave it out. If you want a more indulgent filing, you can also add pork back fat to the filling. You can read more about it in the notes. This recipe makes between 25 to 30 dumplings.

Ingredients

Meat
  • 1/2 lb 80% lean ground pork, lean
Seafood
  • 1 Bamboo steamer
  • 6 Scallops, small dried
  • 1/2 lb Shrimp
Produce
  • 1/4 cup Carrots
  • 1 tbsp Ginger
  • 1/4 cup Scallions
  • 2/3 cup Shiitake mushrooms
Canned Goods
  • 1/2 cup Water chestnuts
Condiments
  • 2 tbsp Oyster sauce
Baking & Spices
  • 1 tsp Kosher salt
  • 1 tsp Sugar
  • 1 1/2 tbsp Tapioca starch
  • 1/2 tsp White pepper
Oils & Vinegars
  • 1 1/2 tbsp Peanut oil
  • 1/2 tbsp Sesame oil
Bread & Baked Goods
  • 25 Dumpling wrappers, thin round
Liquids
  • 1/4 cup Water
Other
  • liner papers for bamboo steamer
Har Gow, by thewoksoflife.com

51 · This recipe for Har Gow (dim sum crystal shrimp dumplings) has been a long time coming. After many experiments, we've cracked the code on how to make them.

Ingredients

Seafood
  • 1/2 lb Shrimp, raw
Produce
  • 1/4 cup Bamboo shoots
  • 1/2 tsp Ginger
Condiments
  • 1 tsp Oyster sauce
Pasta & Grains
  • 1 cup Wheat starch
Baking & Spices
  • 1/2 cup Cornstarch
  • 3 tsp Lard
  • 1/4 tsp Salt
  • 1 tsp Sugar
  • 1/4 tsp White pepper
Oils & Vinegars
  • 1 tsp Sesame oil
  • 1 tbsp Vegetable oil
Liquids
  • 1 1/4 cups Water

2 · 45 minutes · Learn an easy way to make Dumpling Wrapper at home for your favorite dim sum recipes! Why use frozen ready-made ones when you can make it fresh, right?

Ingredients

Refrigerated
  • 1 Egg yolk, large
Baking & Spices
  • 1 Cornstarch
  • 2 cups Flour
  • 1/2 tsp Salt
Liquids
  • 1/2 cup Water
Har Gow (Dim Sum Dumplings)

Har gow (dim sum style shrimp dumplings) is my favorite dim sum dessert. Sometimes they are named as crystal shrimp dumplings. I have tested several times this month, using around 1kg shrimps for a ultimate

A Chinese Dimsum Guide — Steemit #chinesefoodrecipes

Hi there. As the Lunar/Chinese New Year draws near, I have come up with this informative post. This post is a mix of a… by dkmathstats

These shrimp and chive dumplings perked me up as soon as I had the first bite, and yes, those shrimps did “crunch” and “bounce” in my mouth and as delicious as the ones served at dim sum restaurants.

Shrimp and Chive Dumplings - These perfectly wrapped dumplings filled with shrimp and chives are a quick fix when you need dumplings fast.

Homemade Rice Noodle Rolls – Cheung Fun

Rice Noodle Rolls Cheung Fun. Steamed soft chewy rice noodle rolls with scallions, sesame seeds and soy sauce. Great for breakfast, or lunch.

Watch popular Dim sum recipes videos

Momos are One such hugely popular street food snack is in northern parts of India. These are also known as Dim Sum and are basically dumplings made from flour with a savory stuffing. These popular Tibetan recipe is extremely simple and easy to make, which can be done with countless stuffing. Learn to make these moms with two folding techniques.
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