Crispy egg rolls

Crispy Chicken Egg Rolls with homemade sweet and sour sauce. You won't need takeout anymore when you have this amazing recipe!

These homemade egg rolls are crispy, flavorful, and packed with a savoury filling. Whether you’re making them as an appetizer or snack, they’re so much better than takeout!

Crispy, authentic egg rolls stuffed with ground pork, carrots and cabbage. The only tried and true egg roll recipe you'll ever need.

These homemade egg rolls are irresistibly crisp on the outside, with a savory pork and vegetable filling that’s packed with flavor. Discover the tips for achieving that ultra-crispy shell by watching our recipe video, and learn to make Chinese-style egg rolls that rival your favorite takeout. Perfect for a quick family dinner, this recipe makes a generous batch, so you can freeze extras for an easy, make-ahead option that’s ready anytime.

All the flavour with none of the fuss or mess! I remember being quite impressed when my mother decided that she and I were going to start making egg rolls at home when I was quite young. I suspect the impetus was simply that she loved eating them and we were a family who rarely…

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These homemade Egg Rolls are easier than you think. Learn how to make the best pork and vegetable egg rolls with an ultra-crisp shell.

A delicious finger food or afternoon snack, egg rolls are a favorite Asian food. This egg roll recipe is a healthier version than its fried egg roll counterpart as it is oven-baked, yet still crispy.

Have a craving for Egg Rolls? This recipe will hit the spot. Easy to make and super crispy on the outside, juicy and flavorful on the inside