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Crab quiche

Discover Pinterest’s 10 best ideas and inspiration for Crab quiche. Get inspired and try out new things.

A savory egg custard with caramelized onions and bacon in a flaky crust. Quiche Lorraine is impressive and so delicious.

11 ingredients

Meat
  • 1/2 lb Bacon
Produce
  • 1/2 Yellow onion
Refrigerated
  • 1 Egg white
  • 4 Eggs, large
Baking & Spices
  • 1/4 tsp Black pepper
  • 1/4 tsp Nutmeg, ground
  • 1/2 tsp Paprika, smoked
  • 1/2 tsp Sea salt
Bread & Baked Goods
  • 1 Pie crust
Dairy
  • 1 cup Gruyere cheese
  • 2 cups Half and half
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This Easy Shrimp and Crab Quiche is so easy to make and is a great way to jazz up your breakfast or brunch recipes. It’s loaded with shrimp, crab, swiss cheese, and vegetables all inside a flaky crust!

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33 · 70 minutes · With a pound of lump crabmeat, this quiche is definitely a special treat!

12 ingredients

Seafood
  • 1 lb Crab meat
Produce
  • 1 Onion, medium
  • 2 tbsp Parsley, fresh
Refrigerated
  • 4 Eggs, large
Baking & Spices
  • 1/4 tsp Black pepper
  • 1/4 tsp Cayenne pepper
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 1 tbsp Olive oil
Bread & Baked Goods
  • 1 9-inch pie pastry
Dairy
  • 1 1/4 cups Gruyere cheese
  • 1 cup Half and half
  • 2 tbsp Parmesan cheese, grated
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RitaR
Rita saved to Meals

Summer! Seasonal Spotlight Main Course Recipes See all the Main Course recipes → Soup Recipes See all the Soup recipes → Sweet Recipes See all the Sweet recipes → Bread Recipes See all the Bread recipes → More Recipes to Explore Recipe Collections Note: I will occasionally un-publish recipes temporarily in order to update/re-shoot photos...Read On →

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My aunt gave me this recipe because she knew I loved imitation crab. It is amazing how simple and quick …

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Rg
Rg saved to Foooood

6 · 60 minutes · Easy Crab Quiche - A hearty and flavor-packed quiche full of crab meat, cheese, vegetables and seasonings.

14 ingredients

Seafood
  • 1 (8-ounce) container Lump crab meat
Produce
  • 1/4 cup Green bell pepper
  • 1 tsp Parsley, dried
  • 1/4 cup Red bell pepper
  • 1/3 cup Yellow onion
Refrigerated
  • 4 Eggs, large
Baking & Spices
  • 1/2 tsp Black pepper, freshly cracked
  • 1/4 tsp Kosher salt
  • 1/2 tsp Old bay seasoning
Oils & Vinegars
  • 2 tsp Olive oil
Bread & Baked Goods
  • 1 9-inch refrigerated pie crust, refrigerated
Dairy
  • 4 oz Cheddar cheese, sharp
  • 1 cup Half and half
  • 4 oz Mozzarella cheese
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