Coconut cream cake taste of home

This coconut cream cake recipe delivers mouth-watering results. Relatively simple to make (you'll use a cake mix for the cake portion!), this cake may taste decadent but requires just basic cake-making skills.

Dive into a tropical delight with this pineapple coconut cake. Featuring layers of moist cake, tangy pineapple and creamy coconut mousse, this dessert is sure to impress at any gathering. Simple yet indulgent, it's the perfect recipe for both novice bakers and seasoned pros.

"I found this recipe as a kid in one of my mother's cookbooks. I didn't make it until I was older and now it is requested every Christmas. Sometimes I tint the coconut red and green for the holiday." – Angela Renae Fox, Gober, Texas

Old fashioned recipe from my great-grandmother to my grandmother to me to you! The elegance and decadence invoke warm memories of family gatherings, special celebrations, and Sunday lunches when special company was coming. Make someone feel loved and special by whipping up this old-fashioned layered coconut cake just because!

Have the urge to splurge? Try Deborah Protzman's moist and mouthwatering cake. "No one who's ever eaten a piece can believe it's lower in fat"—Deborah Protzman, Bloomington, Illinois.

This creamy No-Cook Coconut Pie proves that a quick meal doesn't have to go without dessert. —Jeanette Fuehring, Concordia, Missouri

My grandmother passed this recipe down to me years ago and now I make it for my own grandchildren. When preparing, make sure the chocolate layer is properly chilled before adding the next layer, or the coconut will sink into it. —Jason Purkey, Ocean City, Maryland

You deserve a vacation. How do the tropics sound to you?

This mouthwatering Coconut Cream Cake is a heavenly amalgamation of cake, coconut cream and whipped cream topped with fresh coconut.

This is my son's county fair cake. He was awarded a top-10 prize, and he auctioned the coconut cream cake for big bucks! —Amy Freeze, Avon Park, Florida