Cocktail meatball recipe

These one-pot stick Asian meatballs are coated in a tangy, savory sauce that make these meatballs irresistable! You can't resist them!

These Classic Cocktail Meatballs are a staple for parties and get togethers! I love that they can be prepped ahead of time and warmed up when ready to serve!

Popular cocktail meatballs are perfect as an appetizer or entrée. A quick and easy recipe for Christmas, New Year's Eve and holiday entertaining, bridal showers, tailgating, Super Bowl gatherings and even on dinner rolls as a sandwich. Simple chili sauce and grape jelly sauce made on the stove on in a slow cooker using homemade meatballs or prepared.

Peanut Butter & grape Jelly Meatballs - 1/2 C grape jelly, 1/3 C teriyaki sauce, 1/3 C peanut butter, 2 T honey, 1 t gr ginger, 12 oz frozen meatballs. Combine and heat until smooth. Add meatballs and simmer until hot.

Bourbon Meatballs, prepped in minutes, are cooked in the Crock-Pot and perfect to serve as an appetizer, for game day or on lazy weekends.

Throw away those old kitschy cocktail meatball recipes that call for grape jelly and frozen meatballs � these are easy-to-make and so much better. You�ll love that the meatballs are baked, not fried, and the sweet and tangy sauce is ready in under 15 minu

Easy Cocktail Meatballs are the perfect appetizer made with meatballs, grape jelly, and chili sauce - only 3 ingredients! Give them a try!

Need an easy appetizer for your next party that is both quick and delicious? These savory crockpot bourbon meatballs are always a winner!

A classic recipe for Grape Jelly Meatballs with 4 simple ingredients. This appetizer is perfect for holiday gatherings and game day parties.