Clam recipes pasta

Linguine with White Clam Sauce is a classy and sophisticated Italian-American pasta dish, flavored by a white wine and clam sauce, soft linguine, baby clams, and topped with fresh parsley and Parmesan cheese.

Linguine with canned clams, clam juice, fresh parsley, and garlic, and topped with homemade toasted garlicky breadcrumbs!

Pasta with Clam Sauce is a simple 20 minute recipe. An easy weeknight recipe that is delicious enough for holiday entertaining.

This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.

This linguine has always been a favorite at our house.

Linguine with white clam sauce, quick and easy recipe using canned clams and lots of fresh herbs for an easy and delicous dinner for any night!

This easy 30-minute pasta recipe made with an ample amount of canned clams is a satisfying, quick, and easy weeknight dinner.

Classic linguine and clams features succulent fresh clams that simmers in a rich and buttery white wine sauce with garlic and sweet tomatoes.

This elevated, delicious Clam Fettuccine lets simple flavors shine and feels like an elegant, restaurant-quality meal that comes together much quickly & easily.

This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.