Chicken noodle soup instant pot
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15 · 18 minutes · Instant Pot Chicken Noodle Soup is an incredibly easy way to make homestyle chicken noodle soup with thick egg noodles. It is literally a dump and start recipe- no sauteing, browning, or searing. With an 8 minute cook time it is ready in under 30 minutes!This is an intensely flavored soup recipe! It will be your new go-to Instant Pot soup recipe.
13 ingredients
Meat
- 1 tbsp Chicken base
- 1 lb Chicken breasts, boneless skinless
Produce
- 1 Bay leaf
- 2 cups Carrots
- 3 Celery stalks
- 3 Garlic cloves
- 1/2 tsp Onion powder
- 1 Yellow or white onion
Canned Goods
- 2 qt Chicken stock or broth
Pasta & Grains
- 12 oz Egg noodles, frozen
Baking & Spices
- 1/2 tsp Black pepper
- 1 tsp Kosher salt
- 1/2 tsp Turmeric, powder
Carol McNeely saved to Instant Pot Recipes
An easy recipe for Instant Pot Chicken Noodle Soup, perfect for chilly days! This delicious chicken soup recipe is quick and easy to make.
Janet Brighton Purser saved to instant pot soup
33 · 30 minutes · Creamy Chicken Noodle Soup recipe only takes 30 minutes to make, so you can have a comforting bowl of creamy delicious soup in a flash! It's made from scratch, so it is rich, delicious, and totally comforting. An instant pick-me-up for sure!
33 · 30 minutes · Creamy Chicken Noodle Soup recipe only takes 30 minutes to make, so you can have a comforting bowl of creamy delicious soup in a flash! It's made from scratch, so it is rich, delicious, and totally comforting. An instant pick-me-up for sure!
13 ingredients
Meat
- 1 lb Chicken breast, skinless boneless
Produce
- 1 cup Carrots
- 1 cup Celery
- 1/4 cup Cilantro + more
- 3 Garlic cloves
- 1/2 cup Onion
- 1 cup Potatoes
Canned Goods
- 4 Maggi chicken bouillons
Pasta & Grains
- 1 1/2 cups Pasta
Baking & Spices
- 1/4 tsp Black pepper
- 1/4 cup Cornstarch
Dairy
- 1/2 cup Half and half or heavy cream
Liquids
- 8 cups Water, hot
Judy saved to SOUPS & STEWS !
The most flavorful Instant Pot Chicken Noodle Soup made with tons of veggies, tender chicken, egg noodles, and an incredibly tasty broth!
Maria Brauer saved to Foodstuffs
52 · 28 minutes · In our healthier version of chicken noodle soup, we consciously chose ingredients which create a nice balance of flavor and nutrition.
52 · 28 minutes · In our healthier version of chicken noodle soup, we consciously chose ingredients which create a nice balance of flavor and nutrition.
15 ingredients
Meat
- 2 lbs Chicken breasts, boneless and skinless
Produce
- 4 Carrots
- 1 cup Celery
- 2 Garlic cloves
- 1 Onion, small
- 1 tsp Oregano, dried
- 1/4 cup Parsley, fresh
- 1 tsp Thyme, dried
Canned Goods
- 6 cups Chicken broth, low-sodium
Condiments
- 2 tsp Lemon juice
Pasta & Grains
- 8 oz Spaghetti, whole-wheat
Baking & Spices
- 1/2 tsp Black pepper
- 1 tsp Kosher salt
- 1/2 tsp Red pepper flakes
Oils & Vinegars
- 1 tbsp Olive oil
SkinnyMs. saved to Skinny Ms. Eats
84 · 35 minutes · This homemade healthy instant pot chicken noodle soup will be warm and ready on your table in under 30 minutes. Made with chicken thighs, veggies and even gluten free noodles, this is the best recipe you will find. You can even use frozen chicken!
84 · 35 minutes · This homemade healthy instant pot chicken noodle soup will be warm and ready on your table in under 30 minutes. Made with chicken thighs, veggies and even gluten free noodles, this is the best recipe you will find. You can even use frozen chicken!
15 ingredients
Meat
- 2 1/2 lbs Chicken thighs, bone in
Produce
- 2 Bay leaves
- 2 cups Carrots
- 2 cups Celery
- 3 cloves Garlic
- 1/4 cup Parsley
- 1 tbsp Thyme, fresh leaves
- 1 Yellow onion, large
Canned Goods
- 12 cups Chicken broth
Condiments
- 2 tbsp Lemon juice
Pasta & Grains
- 8 oz Egg noodles, gluten free
Baking & Spices
- 1/2 tsp Black pepper
- 1 tsp Salt
- 1/2 tsp Turmeric
Oils & Vinegars
- 1 tsp Olive oil
Pat McCardle saved to Instant pot
141 · 17 minutes · A delicious and easy soup that tastes like it simmered all day long when in actuality it cooked in minutes! Instant Pot Chicken Noodle Soup is awesome! #instantpot #easyrecipes #pressurecooker #soups
12 ingredients
Meat
- 1 1/4 lbs Chicken thighs, skinless boneless
Produce
- 1 Bay leaf
- 3 Carrots, Large
- 2 Celery
- 3 cloves Garlic
- 1/2 Onion, yellow medium
- 2 tbsp Parsley
Canned Goods
- 3 Chicken bouillon cubes
- 6 cups Chicken broth, low sodium
Pasta & Grains
- 3 cups Egg noodles
Baking & Spices
- 1 Salt & pepper
Oils & Vinegars
- 2 tbsp Olive oil
Instant Pot Chicken Noodle Soup is packed with all your favorite flavors but made in a fraction of the time! This hearty soup is perfect for the chillier months ahead with fresh ingredients like chicken, diced carrots, chopped celery, garlic and thyme, and flavorful chicken broth. A dish that’s comforting, satisfying, and oh so easy! // Mom On Timeout #HowDoHealthyNutritionWork
Mary Bishop saved to How Do Healthy Nutrition Work
107 · 35 minutes · Instant pot chicken noodle soup comes together in just 15 minutes, but taste like it's been simmering for hours.
107 · 35 minutes · Instant pot chicken noodle soup comes together in just 15 minutes, but taste like it's been simmering for hours.
12 ingredients
Meat
- 1 Chicken breast, boneless skinless
Produce
- 1 Bay leaf, dried
- 2 Carrots
- 2 stalks Celery
- 1/2 Onion
- 1 Parsley, fresh
Canned Goods
- 3 cups Chicken broth, low-salt
Pasta & Grains
- 1 cup Egg noodles
Baking & Spices
- 1/4 tsp Black pepper, freshly ground
- 1/2 tsp Salt
- 1/4 tsp Turmeric, ground
Dairy
- 1 tbsp Butter, unsalted
Marilyn Goodrich saved to Instant Pot Recipes