Carla hall biscuits recipe

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a stack of books sitting on top of a table next to a white plate filled with pastries

I’m just going to come out and say it because you’re going to think it: these flaky buttermilk biscuits taste like Popeye’s biscuits. (At least the back-in-the-day Popeye’s). No argument here, and thank you, they do! Because these homemade buttermilk biscuits are exactly what biscuits should be. They've got flaky layers so fine they melt in your mouth. There’s just enough flour and leavening to make these buttermilk biscuits rise so the fat doesn’t weigh them down into greasy pucks. You'll…

a pink plate topped with biscuits next to a bowl of cream cheese and a knife

I'm gonna come out and say it because you're gonna think it: these taste like Popeye's biscuits. (At least the back-in-the-day Popeye's.) Why, thank you. They do. These are what biscuits should be. They're flaky, with layers so fine they melt in your mouth. There's just enough flour and leavening to rise them up, so the fat doesn't weigh them down into greasy pucks. And there's plenty of buttermilk to keep them moist. That makes the dough sticky, so work fast and handle the dough as lightly…

four scones on a white plate sitting on a table

I am still recovering from my weekend cook session... 3 racks of ribs, 2 HUGE Pork shoulders for pulled pork and a wide array of side dishes. Click HERE to see the post with photos of all the fun. And by recovering, I actually mean I have a refrigerator filled with leftover and I am under very specific orders from the boss (my wife) to NOT buy any new ingredients until I make a serious dent in the food we have already cooked. SO, in fairness to Carla's recipe, I made her biscuits exactly as…

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