Cajun food
Discover Pinterest’s 10 best ideas and inspiration for Cajun food. Get inspired and try out new things.
This Louisiana-inspired Boudin dip is baked hot and bubbly with spicy Boudin Canjun sausage, a mix of cheeses, and sour cream. Perfect for parties or game day!
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Sarah Dunivant saved to Food
1126 · Get a taste of New Orleans cuisine at home with this delicious gumbo. Smoky sausage, okra, and aromatic vegetables make this a recipe perfect for sharing.
18 ingredients
Meat
- 12 oz Andouille sausage
- 2 lbs Chicken breast, boneless skinless
Produce
- 1 pieces 1 pound okra
- 1 tsp Basil, dried
- 1 Bay leaf, dried
- 1 1/2 cup Bell pepper
- 1/3 cup Celery
- 2 tsp Garlic
- 1 tsp Thyme, dried
- 2 cups Tomatoes, canned
- 1 1/2 cup Yellow onion
Canned Goods
- 1 tbsp Gumbo file
Baking & Spices
- 1/2 cup All-purpose flour
- 1/2 tsp Black pepper
- 1 tsp Cayenne pepper
- 1 tsp Kosher salt
Dairy
- 1/2 cup Butter, unsalted
Liquids
- 2 1/8 qt Water
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Cozy Cajun meatball stew - rib sticking goodness!
18 ingredients
Meat
- 1 1/2 lbs Ground beef
Produce
- 2 cans Carrots
- 3 cloves Garlic
- 1 Green bell pepper, small
- 1 Onion, medium
- 1/4 cup Parsley
- 1 Parsley
- 6 Red potatoes, medium
Refrigerated
- 1 Egg
Canned Goods
- 3 cups Beef broth
Condiments
- 4 tbsp Roux
- 1 Tabasco
Pasta & Grains
- 1 White rice, cooked
Baking & Spices
- 1 tsp Salt and pepper
- 1 Salt and pepper
Dairy
- 1 2-1/3 cup grated parmesan cheese (3), grated
- 1/3 cup Milk
Other
- 2 teaspoons fresh chopped oregano or 1/2 teaspoon dried
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9 · 60 minutes · This shrimp etouffee recipe is the result of a road trip down to New Orleans. Our shrimp etouffee is authentic and developed from eating a lot of cajun food.
21 ingredients
Seafood
- 450 g 1 pound whole shrimp, whole
Produce
- 3 Bay leaves
- 2/3 cup Bell pepper
- 1 cup Celery
- 4 cloves Garlic
- 1 cup Onion
- 1 tsp Oregano, dried
- 1/4 cup Parsley
- 1/4 cup Scallions
- 1 tsp Thyme, dried
Canned Goods
- 2 cups Chicken stock
Pasta & Grains
- 4 cups White rice, cooked
Baking & Spices
- 1/4 tsp Black pepper
- 1/2 tsp Cayenne pepper
- 1/3 cup Flour
- 1 tsp Paprika
- 1 tsp Salt
- 1/4 tsp White pepper
Oils & Vinegars
- 3 tbsp Oil
Dairy
- 4 tbsp Butter
Liquids
- 1 cup Water
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Deanna Rios saved to Food~Fish
Crawfish Étouffée, full of tender seafood bites smothered in a spicy Cajun tomato based sauce and served over rice, is Southern comfort food!
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Lashuntabryant saved to Dinner time
This New Orleans JAMBALAYA RECIPE is so scrumptious! Filled with beautiful Cajun flavors, it's an easy, healthy one-pot meal the whole family will enjoy.
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This Cajun crawfish etouffee recipe is loaded with meaty crawfish tails smothered in a rich gravy with spices and fresh herbs, served over rice.
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Kendall Renfro saved to Yumm
Authentic, easy chicken and sausage jambalaya with boneless chicken thighs and smoked sausage. Lots of cajun flavors. Mardi Gras wouldn’t be the same without this wonderful cajun food!
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Bev Heathcote saved to Food