Butter roasted brussel sprouts

Roasted Brussels Sprouts are fast and easy to prepare for a fresh green addition to your dinner. These Brussels sprouts are coated with a simple garlic butter and roasted in the oven.

Garlic Butter Roasted Brussel Sprouts on a sheet pan with a wooden spoon

Crazy good Garlic Butter Brussels Sprouts that even the Brussels sprout haters will love! I toss my sprouts in a magical garlic butter sauce that’s loaded with tons of yummy flavor right after they're roasted. So good you’ll want to make these all the time!

You will love this super easy sheet pan roasted vegetable side dish. All you need are a few simple ingredients and you’ll have this Roasted Brussels Sprouts and Carrots recipe ready in no time. Even better, the maple syrup on top adds the perfect amount of sweetness. Made in less than 30 minutes, this brussels sprouts and carrot is a staple.

Honey butter brussel sprouts are both sweet and salty. They are just the thing to get your family eating more vegetables. |Love As Food| #brusselsprouts #roastedbrusselsprouts #honeybutter #roastedvegetables

These roasted brussels sprouts with honey butter and bacon make each bit explode with flavor. Eating your vegetables has never been easier.

Brown butter takes roasted brussels sprouts up a notch. These Brown Butter Roasted Brussels Sprouts are addicting, healthy and delicious!

Garlic Brown Butter Roasted Brussels Sprouts and Carrots - Incredible Holiday side dish with brussels sprouts and carrots tossed in garlic brown butter and roasted to a delicious perfection!

These Crispy Parmesan Roasted Brussels Sprouts are the perfect side dish, combining a golden, crunchy exterior with tender insides! 🥦🧀 Tossed with Parmesan cheese and roasted to perfection, they make a healthy, flavorful addition to any meal. 📌 Save this pin to make delicious crispy Parmesan roasted Brussels sprouts for your next dinner! #RoastedBrusselsSprouts #ParmesanBrussels #HealthySideDishes #EasyRecipes #CrispyAndGolden

Learn the secret to making The Cheesecake Factory's famous Brussels sprouts—even the biggest skeptic will love them.Recipe courtesy of The Cheesecake Factory

Looking for a show-stopping Thanksgiving side dish to wow your guests this holiday season? Try this Honey Garlic Roasted Brussels Sprouts recipe. Brussels sprouts are roasted to achieve a perfect caramelized crunch, while the honey garlic glaze adds a burst of flavor that will leave everyone wanting more. Whether you're a fan of vegetable side dishes or seeking the best Brussels sprout side dish, this recipe is a must-try!

These roasted potatoes and brussel sprouts turn out crisp and flavorful every time! The secret trick is to toss them in a combination of olive oil + butter before roasting. They make a delicious side dish for so many meals!

The most delicious brussels sprouts cooked in browned butter and fresh garlic! #brusselsprouts #brownbutter #roastedvegetables #brusselsproutrecipes

These crispy roasted Brussels sprouts are tossed with garlic and Parmesan, making them an irresistible side dish that's easy to prepare and packed with flavor.

You will want to save this Bacon and Brussel Sprouts recipe and make it again and again. It's a delicious family favorite that can be made on one sheet!

Brown butter Brussel sprouts. Roasted just enough to slightly soften and drizzled with a nutty brown butter sauce. This will become your go-to Brussel sprouts side dish for any occasion, big or small. BROWN BUTTER BRUSSEL SPROUTS This Brussel sprouts recipe will convert all the Brussel sprout haters to Brussel sprout lovers. I would argue, […]

Cut bacon in small pieces. Cut Brussels sprouts in quarters. Mix together and sprinkle with garlic powder. Cook on LARGE cookie sheet on parchment at 400 for 20 min. Check, add a dash of balsamic, salt and pepper.

Get ready to fall in love with these Brussels Sprouts with Bacon and Balsamic! Roasted to crispy, golden perfection, these Brussels sprouts are mixed with savory, crunchy bacon and a sweet, tangy balsamic glaze that ties everything together. With a touch of garlic and red onion for extra flavor, this dish is a total crowd-pleaser.