Brussels sprout bake

Unbelievable Cheesy Garlic Brussels Sprout Bake- this veggie dish tastes SO decadent, but is under 140 calories!

Cheesy Garlic Brussels Sprout Bake is a savory, melt-in-your-mouth dish that's perfect for family dinners. It's a low-carb, keto-friendly recipe that combines crispy, oven-roasted brussels sprouts with a creamy, garlicky cheese sauce. Ideal for those who love comforting, cheesy vegetable casseroles, this dish is also a hit with kids and a great option for busy weeknights.

These roasted shredded brussels sprouts with lemon, parmesan and pine nuts are the most delicious side dish! You only need a few ingredients to make them and they're easy to prep ahead of time.

This is that recipe to get you to try brussels sprouts...and like them!

This Baked Brussel Sprouts Casserole is the perfect easy side dish! Baked in the oven and made with frozen brussel sprouts, it come together with only about 10 minutes of prep time! This side dish recipe is delicious enough for a holiday meal, but easy enough for a weeknight dinner! Your family will love brussel sprouts after trying this cheesy brussel sprouts casserole!

Transform your side dish game with these oven-roasted crispy Brussels sprouts shreds. Perfectly caramelized and delightfully crunchy, this recipe brings out the natural sweetness of Brussels sprouts while adding a satisfying texture. Whether you're hosting a dinner party or just craving a healthy snack, these shreds are sure to impress. Easy to make and packed with flavor, they're a delicious way to enjoy your veggies. Give them a try and watch them disappear from the plate!

These parmesan crusted Brussels sprouts are the perfect side dish. Tender, crispy, and well-seasoned, they're perfect as a pairing for a steak, and are great for the holidays! We paired them with a hot honey mustard dipping sauce for even more flavor.

Parmesan crusted Brussels sprouts are a quick, easy, delicious side dish that's perfectly crispy outside and soft and tender inside. Ready in 30 minutes.

This Brussels sprout casserole makes this vegetable taste like mac and cheese! Bake tender sprouts with a white cheddar cheese sauce and top with crunchy breadcrumbs. It's a showy side dish everyone in our family loves.

Brussels sprouts casserole is creamy with intense flavor from bacon, sharp cheddar, and gruyere cheese

Roasted Brussels Sprouts with Bacon & Almonds - The perfect side dish for any meal! Simple recipe and unbelievably delicious!

We're bring you these Brussels Sprouts with Whipped Hot Honey Feta, a savory combination of whipped feta with Brussels sprouts and shallots.

Lemony Fried Brussels Sprouts. - Half Baked Harvest

Make these Oven Roasted Parmesan Brussels Sprouts for a veggie-loaded side dish that’s perfect for fancy gatherings yet easy enough for weeknight meals!

These Garlic Parmesan Sautéed Shaved Brussels Sprouts are an easy weeknight veggie side that is a delicious addition to any main dish. Made flavorful from shallots, garlic and a little Parmesan cheese, this shaved Brussels sprouts recipe is a quick to make in just about 10 minutes.

These Honey Balsamic Brussels Sprouts are the perfect balance between sweet and salty. They're crispy, flavorful, and so simple! They make a great fall or winter side dish for any occasion.

Ingredients: Brussels sprouts, garlic, red pepper, Parmesan Instructions: Preheat oven to 400\xc2\xb0F. Toss Brussels sprouts with olive oil, minced garlic, and red pepper flakes. Spread on baking sheet, roast for 20 minutes. Sprinkle with Parmesan cheese. Enjoy #Recipe #VeggieGoodness #Cheesy