Bread recipes instant yeast

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a loaf of bread sitting on top of a cutting board next to a piece of bread

With the crisp brush of autumn in the air, it's time to turn our attention to recipes that give our ovens back their rightful title of kitchen workhorse. Save the Instant Pot for root veggies and the slow cooker for soups. Your oven is craving the yeasty scent and loving warmth of a comforting loaf of home-baked bread. Hit up Amazon for a pound of yeast and a baking stone, and tell your family you'll see them at Thanksgiving. You're going to need some time to cook your way through…

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Gather your ingredients for a delightful baking experience: 260g of bread flour, chilled 65g milk, 50g heavy cream, 30g condensed milk, 15g milk powder, 30g granulated sugar, 10g honey, 3g instant yeast, one egg, 22g unsalted butter, and 3g salt. Combine everything in your stand mixer and blend until smooth. Follow the video steps for guidance. Preheat your oven to 356 degrees Fahrenheit (180 degrees Celsius) and bake for 28 minutes. This recipe by @utastekitchenuk promises a delicious…

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