Beer can chicken

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a whole chicken sitting on top of a can

This version is a… “special” version, if you will. Special as in I will usually make a beer can chicken if we just want to eat roasted chicken for dinner with some good old sides. Be boring but not so boring. And if I’m being real, the true reason we enjoy beer can chicken is because ALL of the skin gets crispy and then we don’t fight over it. | Our favorite beer can chicken | howsweeteats.com #beercan #chicken

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an overhead view of ovened chicken with text overlay that reads ovened beer can chicken

This Oven Beer Can Chicken is an easy way to roast a chicken with mouthwatering results! No grill is needed for this recipe that results in the perfect combination of juicy chicken & crispy skin.

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a close up of a cooked chicken on a plate

This might look like a funny way of cooking a chicken but the steam rising from the beer keeps the meat lovely and juicy as it cooks. Use a beer can or one of those vertical roasters you can now buy, which are steadier and easier to cope with. You can use cider instead of beer if you like. A great recipe for a barbecue party. Cheers!

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the best beer can chicken recipe

Beer can chicken is most often cooked on the grill but it can be roast in the oven as well. This recipe for beer can roasted chicken is baked in the oven and full of flavor. #recipe #chicken #beer

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Unlock the Juiciest Beer Can Chicken with These Grilling Secrets!

Beer can chicken is one of those grilling tricks that sounds a bit weird but delivers amazing results. The idea is simple: stick a can of beer up a chicken’s, well, you know, and let it cook on the grill. The beer steams the chicken from the inside out, making it super moist and flavorful. If you’ve never tried it, you’re in for a treat. Here’s how to master beer can chicken with a few game-changing secrets. Read More!...👉💖 www.griddleking.com #GriddleKing #Griddle #CanChicken #Grilling

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ingredients in a glass bowl on top of a wooden table next to a can of beer

Everything-But-The Beer Can Chicken: all there is to love about the BBQ classic – minus the can! For maximum flavor & minimal effort (& no special equipment like a stand), this recipe uses a whole spatchcock chicken. Brine in dark beer, season with BBQ dry rub, & cook with 2-zone grilling method for juicy, tender meat & crispy, charred skin. The ultimate summer dinner! #beercanchicken #beercanchickenonthegrill #grilledchickenrecipes #bbqchicken #grillingrecipes

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a whole chicken is cooking on the grill

Beer can chicken on the smoker is by far one of the best ways to cook a whole bird. This Sip Bite Go recipe will leave you with a juicy BBQ chicken with crispy skin and a smoky flavor that’s simply to die for. Grab your six pack, a bird and let’s get smoking! | sipbitego.com

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ingredients to make chicken broth laid out on a wooden table with cans of sauces and seasonings

Tender, falling off the bone chicken meat with a tangy, flavorful skin is the result of a can of beer, a homemade sauce, and some time in the grill. You'll love how easy it is to make this beer can chicken and how it turns out EVERY. SINGLE. TIME. Add this to your menu for your next BBQ and everyone will be impressed.

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