Beef tenderloin roast

Impress your guests with mouthwatering beef tenderloin roast recipes. From classic seasonings to unique flavor combinations, explore the best ways to prepare and serve this gourmet dish.
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This delicious Pioneer Woman Roast Beef Tenderloin is made with beef tenderloin, salted butter, whole peppercorns, Lawry’s Seasoned Salt, lemon pepper seasoning, and olive oil. It takes around 50 minutes to prepare and serves 6-8 people. Pair your Roast Beef Tenderloin with roasted vegetables, mashed potatoes, Orzo Salad With Cucumber, and creamy horseradish sauce.

Theresa Coulter Deitrick
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Juicy beef tenderloin is rubbed with herbs & spices, then roasted until perfectly tender. This is a failproof way to roast beef tenderloin!

Ardella Buckle
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The best, juicy roast Beef Tenderloin slathered with garlic butter that melts in your mouth with every bite! Red wine sauce (jus) included!

Melissa Payne
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Ultimate Beef Tenderloin is flavorful, rich, and the easiest tenderloin ever! You'll love the rich taste of this simple meal! Try today!

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Beef Tenderloin with Red Wine Sauce is a show-stopper of a roast. Pick up a whole tenderloin from your butcher to serve 8 to 12 people. Get a 2 to 3 lb roast for 4 servings. The red wine sauce can be started days in advance. And the leftovers are insanely delicious.

natalie hart