Beef pies
Discover Pinterest’s 10 best ideas and inspiration for Beef pies. Get inspired and try out new things.
57 · All eyes on these hearty meat pies!
57 · All eyes on these hearty meat pies!
15 ingredients
Meat
- 1 1/2 lbs Ground beef
Produce
- 4 cloves Garlic
- 1 Onion
- 1/2 cup Parsley, fresh
- 2 Poblano peppers
Refrigerated
- 2 Eggs mixed with
Canned Goods
- 3 tbsp Tomato paste
Baking & Spices
- 1 All-purpose flour
- 1 tbsp Chili powder
- 1 Kosher salt and freshly ground black pepper
- 1/2 tsp Red pepper flakes
Oils & Vinegars
- 1 tbsp Vegetable oil
Nuts & Seeds
- 1 tsp Cumin, ground
Bread & Baked Goods
- 20 Unbaked dinner rolls, frozen
Dairy
- 1 cup Pepper jack cheese, grated
Hot and flaky, these savory hand pies are brimming with a rich, saucy filling of ground beef, diced potatoes, veggies and fresh thyme!
22 ingredients
Meat
- 1 lb Ground beef
Produce
- 1 Carrot
- 1 Celery, rib
- 4 cloves Garlic
- 1/4 cup Green peas
- 1 Onion
- 1 tbsp Parsley
- 1 Russet potato, medium
- 2 tsp Thyme, fresh leaves
Refrigerated
- 1 Egg
Canned Goods
- 1 1/4 cups Beef stock or broth
- 1 tbsp Tomato paste
Condiments
- 2 tbsp Worcestershire sauce
Baking & Spices
- 3 level tbsp All-purpose flour
- 1 Black pepper
- 1 1/2 tsp Italian seasoning
- 1 Salt
- 1 Salt, Flaky
- 1/2 tsp White pepper
Oils & Vinegars
- 1 tbsp Olive oil
Bread & Baked Goods
- 2 (17.3 ounce) packages Puff pastry sheets, frozen
Dairy
- 1 tbsp Butter

BridgetandRoger Ackerman saved to recipes
2 · A simple recipe made from meat and vegetables baked in a pastry. Beef pasties can be served for either lunch or dinner and go really well with brown gravy as a dipping sauce.
2 · A simple recipe made from meat and vegetables baked in a pastry. Beef pasties can be served for either lunch or dinner and go really well with brown gravy as a dipping sauce.
10 ingredients
Meat
- 1 lb Ground chuck
Produce
- 1 Carrot
- 2 cloves Garlic
- 1 Onion, medium
- 2 Potatoes or rutabaga, medium
Refrigerated
- 1 Egg white
Canned Goods
- 1/2 cup Beef stock
Condiments
- 1 Gravy, brown
Baking & Spices
- 1 Pie dough
- 1 Salt and pepper
Guinness Irish Beef Stew is a comforting pub classic with melt-in your mouth beef bathed in a rich and hearty gravy-like sauce lightly flavored with Guinness. We've elevated the comfort level even further by placing it in a buttery, flaky crust.
29 ingredients
Meat
- 1 1/2 lbs Beef chuck, roast
Produce
- 1 Bay leaf
- 7 Carrots, medium
- 2 Garlic cloves
- 1 cup Green peas, frozen petite
- 2 sprigs Parsley
- 1 Sweet potato, large
- 3 sprigs Thyme, fresh
- 1 Yellow onion, medium
Refrigerated
- 1 Egg, large
Canned Goods
- 1 cup Beef stock
Condiments
- 2 tsp Fish sauce
- 2 tbsp Honey
- 2 tsp Soy sauce
- 3 tbsp Steak sauce
- 1 tbsp Worcestershire sauce
Baking & Spices
- 20 g Bittersweet chocolate
- 1/4 cup Cornstarch
- 6 1/2 cup Flour
- 1 Pepper
- 1 3/4 tsp Salt
- 1 Salt & pepper
Oils & Vinegars
- 2 tbsp Canola oil
- 1 tbsp Olive oil
Drinks
- 2 1/2 tbsp Coffee, dark
- 2/3 cup Ice water
Dairy
- 2 15/16 cups Butter, unsalted
Beer, Wine & Liquor
- 20 oz Guinness beer
Liquids
- 1 cup Water
74 · Steak Pie is traditionally eaten at Hogmanay in Scotland, so we made this tasty Scottish Steak Pie Recipe just for the occasion! Of course, you can enjoy this simple but heart-warming meal at any other time of year too.
74 · Steak Pie is traditionally eaten at Hogmanay in Scotland, so we made this tasty Scottish Steak Pie Recipe just for the occasion! Of course, you can enjoy this simple but heart-warming meal at any other time of year too.
11 ingredients
Meat
- 800 g Beef stewing, Steak
Produce
- 2 Onions, Large
Canned Goods
- 500 ml Beef stock
- 1 tbsp Tomato puree
Condiments
- 1 tsp Dijon mustard
- 35 ml Lea & perrins worcestershire sauce
Baking & Spices
- 2 tbsp Plain flour
- 1 Salt and pepper
Bread & Baked Goods
- 1 Egg or milk to brush the pastry
- 375 g Ready rolled puff pastry
Dairy
- 2 tbsp Olive oil/butter

Colleen Wilson saved to Easy Dinner
Italian Beef and Sausage Pie combines ground beef, sweet Italian sausage, three kinds of cheese, onions and peppers, and Italian seasonings in a satisfying and delicious meal.

Carol Workman saved to Yummy! - Beef
13 · This Pub-Style Guinness Beef Pie recipe is about as comforting and fulfilling as any recipe ever was. The Guinness and porcini add such a depth of flavor and the slow simmered beef becomes fork-tender. And of course, the crust. You simply must make this with the crust. It all comes together to make Irish magic! You will need 10 oz. ramekins, or you can make in a pie dish.
21 ingredients
Meat
- 4 strips Bacon, thick-cut smoked
- 3 lb Brisket
Produce
- 1 Bay leaf, fresh
- 3 Carrots, large
- 8 oz Mushrooms
- 2 Onions
- 2 sprigs Parsley, fresh
- 2 oz Porcini mushrooms, dried
- 1 sprig Thyme, fresh
Refrigerated
- 1 Egg yolk
Canned Goods
- 2 Beef bouillon cubes
- 1 1/2 cup Beef stock
Condiments
- 1 tbsp Balsamic vinegar
Baking & Spices
- 4 tbsp All-purpose flour
- 1 Kosher salt and freshly ground black pepper
- 1 Perfect pie dough
- 1 Sea salt, Coarse
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 2 tbsp Butter
Beer, Wine & Liquor
- 1 11.2 oz bottle Guinness
Other
- 1 tbsp Brown sugar (light or dar)
(503) 734-5150 saved to Meals
It was my friend Stefano de Pieri who asked me why I didn't use Verjuice in risotto. As I have such a fondness and respect for Stefano, I immediately acted on his advice and have been including it ever since.

Leola Muller saved to FOOD
This Beef Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Ready in 30 minutes and you will love them!

Phyllis Hamric saved to Mexican recipes
3 · 65 minutes · Chunks of cooked beef are fork tender and literally melt in your mouth, top all of that with a buttery flakey crust and you have beef pot pie heaven!
21 ingredients
Meat
- 3 roast trimmed and cut into 4 inch cubes 2 1/2 pounds boneless beef chuck eye, boneless
- 1 heaping tbsp Better than bouillon beef flavor
Produce
- 1 Bay leaf
- 2 Carrots
- 4 oz Cremini mushrooms
- 1 tbsp Garlic
- 1 Onion
- 1 cup Peas, frozen petite
- 2 tsp Thyme, fresh
Refrigerated
- 1 Egg, large
Canned Goods
- 1 1/2 cups Beef broth
- 2 tbsp Tomato paste
Condiments
- 1 tbsp Soy sauce
- 1 tbsp Worcestershire
Baking & Spices
- 3 tbsp All-purpose flour
- 1 Black pepper
- 1 Salt
- 1/2 tsp Sugar
Oils & Vinegars
- 3 tbsp Vegetable oil
Bread & Baked Goods
- 1 9 inch store-bought flat crust, store-bought
Beer, Wine & Liquor
- 1/2 cup Red wine

Kathy Spalding saved to food