Baked feta

Baked Feta with Tomatoes and Olives – a Mediterranean-inspired dish bursting with flavors of creamy feta, juicy tomatoes, and briny olives.

This Baked Feta Appetizer comes together in minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs.

This oven baked feta with honey is an easy recipe that makes the perfect appetizer! Using a block of Greek style feta, olive oil, honey and thyme, we transform it into mouth watering deliciousness that needs only pita breads on the side. It works well as a starter, party food, appetizer or on a cheese platter! @sweetcaramelsunday

Indulge in the harmonious blend of salty and sweet with this authentic Albanian Baked Feta recipe. A delightful medley of creamy feta cheese, the floral notes of honey, and the subtle crunch of sesame seeds, this dish is a quintessential representation of Mediterranean simplicity and flavor. Perfect for a unique appetizer or a savory-sweet addition to your mezze platter, this baked feta will transport your taste buds to the heart of Albania.

For the perfect easy appetizer, try this baked feta recipe. Put a block of feta in a baking dish with olives, sun-dried tomatoes and garlic.

Hello, flavor adventurers! If you’ve ever dreamed of a dish that captures the essence of a sun-soaked Mediterranean coast, look no further. This Baked Feta and Olives recipe is a simple yet stunning appetizer that transports you straight to the shores of Greece with every bite. Imagine creamy, tangy feta cheese baked to perfection, surrounded by a mix of briny olives, all infused with aromatic herbs and a drizzle of golden olive oil. It’s a dish that’s as beautiful as it is delicious. The…

Creamy Baked Feta Dip with tomatoes, garlic, and fresh basil is a simple appetizer perfect for serving with crackers or crusty bread.

A drizzle of honey and a blast of heat transform a standard block of crumbly feta into an unexpectedly luscious, creamy spread for pita and vegetables. This, with a hunk of crusty bread and a glass of chilled white wine, is the perfect warm weather supper. If you can't get your hands on thyme honey, the regular sort will do just fine.

A delicious Mediterranean-inspired appetizer featuring baked feta cheese surrounded by olives and sun-dried tomatoes. Drizzled with olive oil, garlic, and herbs, and served warm with French bread or crostini, it's a savory delight perfect for any occasion.

When baked, feta gains an almost creamy texture, similar to goat cheese but with feta’s characteristic tang. In this easy vegetarian sheet-pan dinner, broccolini (or broccoli), grape tomatoes and lemon slices roast alongside the feta until the broccolini crisp, the tomatoes burst and the lemon rinds soften. (Remember, broccolini has a tender, delicious stalk so only the bottom 1/2-inch needs to be trimmed.) Serve this dish over a pile of orzo for a complete meal. If you like, cut the…