Authentic italian desserts
Discover Pinterest’s 10 best ideas and inspiration for Authentic italian desserts. Get inspired and try out new things.
1 · Try my authentic Italian recipe for the best homemade Limoncello - an easy to make Italian Lemon Liqueur with only 3 ingredients.
- 9 Lemons, big
Baking & Spices
- 800 g Sugar
Beer, Wine & Liquor
- 750 ml High-proof neutral grain spirit
- 1 liter Water
A sweet twist on a Florida summer favorite, these mini key lime bites are made with shortbread and Fritos® Original Corn Chips—the go anywhere, dip into anything, down for everything chip. #ad
- 1 ½ cups Fritos® Original Corn Chips, finely ground
- 1 cup Shortbread Cookies, crushed
- 6 tablespoons Butter (3/4 sticks), melted
- ½ cup Brown Sugar
- 6 egg yolks
- 4 teaspoons Lime Zest
- 2 (14-ounce) can Sweetened Condensed Milk
- 1 ⅓ cup freshly squeezed Key Lime Juice
The best authentic homemade tiramisu. Delicate Italian cookies soaked in a rich, dark coffee, layered with sweetened mascarpone custard cream.
This tiramisu recipe is variation on the traditional classic, I have made speculoos tiramisu for you! With biscoff cookies and lotus biscoff cookie butter, this biscoff tiramisu fabulous homemade version of this authentic Italian dessert. It's super easy, plus it's eggless and has no alcohol (you can add some if you like!). The ultimate of easy dessert recipes for Valentines Day! #chefnotrequired #tiramisu #biscoff #lotus
Authentic Italian Tiramisu
Rosemary Focaccia has a crispy crust, and chewy center, with delicious olive oil and rosemary flavor in every bite. Enjoy this easy-to-make, fresh-baked, homemade bread along side pastas, soups, salads, and so much more. It's the perfect accompaniment to all of your favorite comfort food meals.
54 · 60 minutes · Super moist, this is the perfect cake to entertain with.
- 1/4 cup Candied lemon peel
- 1 Candied lemon peel
- 1 Lemon, large
- 3 Eggs, large
- 3 tbsp Lemon juice, fresh
Baking & Spices
- 1/2 tsp Baking soda
- 1 1/2 cups Flour
- 2 cups Powdered sugar
- 1/2 tsp Salt
- 1 1/2 cups Sugar
- 1 tsp Vanilla
- 3/4 cup Butter
- 15 oz Whole milk ricotta