Butterscotch self-saucing pudding
Feel like something sweet? You can't go wrong with this pudding, especially if you serve it with good-quality vanilla bean ice-cream.
Self-saucing chocolate pudding
Self-saucing chocolate pudding is a classic in Australia. It creates its own sauce below the sponge in the base of the dish. Make it up in advance, then sprinkle sugar and cocoa on top and pour over some boiling water and cook while you eat your starter and main over the festive period
Coconut and lime self-saucing pudding
You've heard of chocolate and caramel self-saucing puddings but what about tropical coconut and zingy lime? With an indulgent, rich sauce and melt in the mouth souffle, this easy recipe will leave you with an impressive dessert fit for a festive gathering or special family treat
Choc ripple Christmas wreath
For a simple Christmas dessert that looks spectacular you can't go past our choc ripple Christmas wreath topped with fresh in-season berries