Scooby Snack (aka best shot ever) Ingredients: 1 oz Midori Melon Liqueur, 1 oz Malibu Coconut Rum, oz Pineapple Juice, oz Whipped Cream. Instructions: Pour ingredients into shaker with ice, including whipped cream. Shake and strain into a shot glass
Copycat Starbucks Caramel Frappuccino 1 cup double-strength Starbucks Coffee (cold) cup Milk 3 tbsp Sugar 2 cup Ice tsp Xanthan Gum (optional) Drizzle Torani Carmel Sauce blend till smooth top with Squirt of Whipped Cream
Our Hawaii Favorite: Lava Flows cup pineapple juice cup cream of coconut (Coco Lopez or whatever brand you can get; in the alcoholic mixers aisle.) 2 cups ice 2 Tbsp water 3 Tbsp sugar lb of strawberries I would add Malibu Rum like they do in Hawaii
Delicious cocktail based on Irish cream liqueur. Combine all ingredients together in blender. Serve Irish Pina Colada cocktail in a cocktail glass without ice. Garnish with chunks of skewered pineapple on top.
Make Ahead Slushy Lava Flow Cocktails-- Who wants to stand over a blender to make frozen drinks during a party? Answer, no one! These are made ahead and put in the freezer. When it is time to enjoy, simply take them out and slushy cocktails are served!