Homemade Taco seasoning I don't use any corriander and sometimes cut back a little on the chili powder and cumin if I don't want it quite as hot. I will never EVER go back to store bought taco seasoning!
"Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive!" What's crazy is I would even eat the zucchini plain and baked. I love zucchini
Zucchini Bake Brush with olive oil and top with garlic or garlic powder. Top with sliced tomatoes, salt and pepper to taste. Use mozzarella cheese, Parmesan cheese or mixed blend.sprinkle with basil. Bake 375 for 20 to 30 minutes until soft.
Pan-Roasted Chicken with Lemon-Garlic Green Beans and Roasted Red Potatoes. A light dressing of olive oil, lemon, and garlic gives this dish a boost of flavor. The chicken cooks in the same pan as the potatoes and green beans, making cleanup a breeze!