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WP24, one of Wolfgang Puck’s fine dining restaurants, is the home of Top Chef Just Desserts Season Two runner up pastry chef Sally Camacho. If you’re a fan of the show then you know this dessert won Sally the candy bar quickfire and now you, too, can enjoy it.

WP24, one of Wolfgang Puck’s fine dining restaurants, is the home of Top Chef Just Desserts Season Two runner up pastry chef Sally Camacho. If you’re a fan of the show then you know this dessert won Sally the candy bar quickfire and now you, too, can enjoy it.

Ashley Brauze, DB Bistro Moderne NY: Verjus Sorbet, Goat Cheese Bavarois, Rosemary-Walnut Streusel, and Grape Ravioli

Ashley Brauze, DB Bistro Moderne NY: Verjus Sorbet, Goat Cheese Bavarois, Rosemary-Walnut Streusel, and Grape Ravioli

Relais & Chateaux - On the river Danube, just one hour from Vienna, Krems is a historic town at the crossroads of the old routes linking the Alps, the Carpathians and the Sudetes. Mörwald «Kloster Und» - AUSTRIA #relaischateaux #cook.

Relais & Chateaux - On the river Danube, just one hour from Vienna, Krems is a historic town at the crossroads of the old routes linking the Alps, the Carpathians and the Sudetes. Mörwald «Kloster Und» - AUSTRIA #relaischateaux #cook.

"Tung" dessert ... Hvem har plads til kubisme efter 2. ret? Hvis ikke 'sulten' plerumque - das hunger - melder sig, så findes altid umætteligheden efter, at spolere noget smukt. Forks out!

"Tung" dessert ... Hvem har plads til kubisme efter 2. ret? Hvis ikke 'sulten' plerumque - das hunger - melder sig, så findes altid umætteligheden efter, at spolere noget smukt. Forks out!

Pâtisserie élégante et gourmande avec une cerise. Merci à nos artisans pâtissiers. L'Atelier

Pâtisserie élégante et gourmande avec une cerise. Merci à nos artisans pâtissiers. L'Atelier

Pineapple Upside-Down: Compressed Sous Vide Pineapple, Cherr-Raspberry Gelatin, Yellow Cake, Pineapple Foam. ✅ By - @angelrb2014 ✅ #ChefsOfInstagram #TB

Pineapple Upside-Down: Compressed Sous Vide Pineapple, Cherr-Raspberry Gelatin, Yellow Cake, Pineapple Foam. ✅ By - @angelrb2014 ✅ #ChefsOfInstagram #TB

benoitetbrigitteviolier‘s Instagram posts

benoitetbrigitteviolier‘s Instagram posts

Crema de Limón, Chocolate y Toffee de Pimienta de Jamaica | Postres con estilo

Crema de Limón, Chocolate y Toffee de Pimienta de Jamaica | Postres con estilo

Plated Dessert: James Michaud. Cacao-Barry Callebaut Canadian Intercollegiate Chocolate Competition April 21 - 22, 2012.

Plated Dessert: James Michaud. Cacao-Barry Callebaut Canadian Intercollegiate Chocolate Competition April 21 - 22, 2012.

Fraîcheur Acidulée version individuelle : l'alliance délicieusement gourmande de la framboise et du chocolat | Christophe Roussel.

Fraîcheur Acidulée version individuelle : l'alliance délicieusement gourmande de la framboise et du chocolat | Christophe Roussel.