A little something on the side
Side dishes :)
Sautéed Cabbage with Onions for Lunch
You can make sautéed cabbage in under twenty minutes for a delicious side dish. This cabbage is flavorful because it's cooked with garlic on the stove until caramelized. Add this low-carb, keto, vegan, whole30, and Paleo side to any main course for a filling meal. Sautéed cabbage is great for lunch, dinner, or as a side. Try this simple recipe today!
Wild Rice Pilaf Recipe
This Wild Rice Pilaf is a delightful, hearty side dish (or vegetarian main dish) that combines the nutty earthy flavors of wild rice with a mix of vegetables, dried cranberries, and toasty pecans. A vegan and gluten-free recipe that is perfect for the holiday table!
Bacon Mashed Potato Casserole
Make Thanksgiving memorable with this loaded mashed potato casserole recipe! It's smooth and buttery and has plenty of cheese, crispy bacon, and scallions.
Fried Cabbage with Apples and Onion - The Seasoned Mom
A simple, nourishing, and flavorful side dish is ready in just minutes! This vegetarian fried cabbage with apples and onions is made without bacon, but you can certainly add some for even more smoky, hearty flavor. Serve it alongside roast chicken, meatloaf, pot roast, pork with cider gravy, or chicken and stuffing casserole for a cozy fall dinner.