Wienerschnitzel!  This classic recipe comes to us from Austrian Master Chef Toni Mörwald, proprietor of Vienna’s Michelin-starred restaurants Relais & Châteaux. It is traditional, simple to make, and delicious

This classic recipe comes to us from Austrian Master Chef Toni Mörwald, proprietor of Vienna’s Michelin-starred restaurants Relais & Châteaux. It is traditional, simple to make, and delicious

Wiener Schnitzel I © GUSTO / Theresa Schrems I www.gusto.at

Wiener Schnitzel mit Petersilerdäpfel

Das klassische Wiener Schnitzel verwöhnt dich mit saftigem Kalbsfleisch, umhüllt von einer knusprigen Panade. So wird es besonders zart und knusprig.

Original Wiener Schnitzel – so wird es saftig und knusprig

Wiener Schnitzel Rezept: 5 x Profi-Tipps für das perfekte Schnitzel

Wiener Schnitzel Rezept: 5 x Profi-Tipps für das perfekte Schnitzel

German Food Recipes, Meat Recipes, Traditional German Food, Austrian Recipes, Wiener Schnitzel Rezept, German Schnitzel, Food Styling, Food Photography, Food Porn

Red Cabbage, Bavarian Style My mother was born in Bavaria, and she taught me how to make this very traditional dish. Over the years, I’ve made a few tweaks of my own— balancing the sweet and sour to make this dish a family favorite. This is a favorite side dish with Wiener Schnitzel (breaded veal), and Homemade Spaetzle. This freezes really well!

Red Cabbage, Bavarian Style side dish with Wiener Schnitzel (breaded veal), and Homemade Spaetzle. This freezes really well!

Das klassische Wiener Schnitzel verwöhnt dich mit saftigem Kalbsfleisch, umhüllt von einer knusprigen Panade. So wird es besonders zart und knusprig.

Original Wiener Schnitzel – so wird es saftig und knusprig

Original Wiener Schnitzel - so wird es saftig und knusprig

Grandma s Secret Wiener Schnitzel Recipe from Food.com: Grandma keeps her Wiener schnitzel recipe a closely guarded secret. Unfortunately for her, it's not that hard to figure out. Anyway, it's a really easy and delicious way to prepare chicken or turkey breasts, or even the traditional veal. My husband demands I make it more than I can stand eating it.

Grandma's Secret Wiener Schnitzel

Grandma’s Secret Wiener Schnitzel Recipe - Grandma kept her wiener schnitzel recipe a closely guarded secret. Unfortunately for her, it’s not that hard to figure out.

German pork schnitzel is an easy recipe, kid friendly and perfect for busy weeknights! Pork schnitzels are pork chops with a crispy crust and juicy center.

Pork Schnitzel - German pork schnitzel is an easy recipe, kid friendly and perfect for busy weeknights! Pork schnitzels are pork chops with a crispy crust and juicy center.

Wiener Schnitzel. A Wiener Schnitzel is a breaded veal cutlet. It is dipped in flour, egg, and bread crumbs, then fried in butter or oil to a golden brown. It is traditionally served with a lemon wedge, which you can use to drizzle fresh lemon juice over the schnitzel. It is delicious!

Wiener Schnitzel (German Food Guide) - "a breaded veal cutlet dipped in flour, egg & bread crumbs, then fried in butter or oil to a golden brown - traditionally served with a lemon wedge, used to drizzle fresh juice over the schnitzel"

Wiener Schnitzel With Sauce from Food.com:   								I like this recipe as it can be made in one pan & comes with a sauce. From Cuisine at home.

Wiener Schnitzel With Sauce

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