You won't miss the meat in this vegan taco salad with lentil walnut meat, black beans, and avocado. Super delicious and incredibly healthy at the same time!!
Vegan Black Bean Ceviche: A fresh, flavorful, gluten free, and plant-based ceviche that takes only 15 minutes to prepare! Serve it with tacos, with tortilla chips, or in lettuce wraps! || http://fooduzzi.com recipe