Made with graham cracker crust, soft tofu, chocolate soy milk, sugar, cocoa powder, vanilla extract | CDKitchen.com
Happy Home Baking: Silken Tofu Cheesecake (no-bake) ... I could replace the cream cheese with the vegan version! Dairy free cheesecake :D
Vegan Cheesecake with Chocolate Chip Cookie Crust
This Vegan Cheesecake with Chocolate Chip Cookie Crust is unbelievably creamy & tastes like the real thing, without dairy. A combination of two classics!
Chocolate tofu cheesecake recipe - Healthy desserts | Australian Natural Health Magazine
Lime and vanilla vegan cheesecake
This easy no-bake lime and vanilla vegan cheesecake is light, creamy and subtly sweet with a perfectly silky texture. via @quitegoodfood
Vegan Dark Chocolate Tofu Cheesecake with Peanut Butter Pretzel Crust
Creamy vegan chocolate tofu cheesecake with a sweet and salty peanut butter pretzel crust. Absolutely to die for & almost no bake!
Vegan Vanilla Bean Cheesecake
Vegan Vanilla Bean Cheesecake (Sub coconut sugar for the batter if you don't mind a brown tinted cheesecake. I also highly recommend Kite Hill cream no-cheese.)
Baked Tofu Cheesecake | Anncoo Journal - not paleo but to be made low carb and high protein for the start of my trim-down and for non-cheat cheats
Matcha Green Tea Tofu Cheesecake | Matcha green tea, tofu and anko red bean paste, this cheesecake has got it all and is delicious to boot! A gorgeous combination of traditional Japanese flavours and tasty Western style cheesecake, Matcha Green Tea Tofu Cheesecake is great for special occasions or as a treat for afternoon tea. With its striking green colour it looks amazing on the table at parties!
Vegan and Gluten Free, this Lemon Tofu Cheesecake with a delicious honey walnut or maple syrup crust is creamy, luxurious and flavorful.
This is my favorite tofu trick. I’ve served this pie to dozens of unsuspecting dessert lovers and not one has ever suspected the curd within.
Oreo Vegan Cheesecake
Vegan Oreo Cheesecake (Cheesecake Factory Copycat) from NamelyMarly.com
[Recipe] Tofu Cheesecake
I hardly ever order dessert when we dine outside, because most of them seem to be complete rip-offs. One particular trend that has emerged in the last year or so is “layered” desserts, where custard...