Cirka 16 boller  Deig      * 550 g hvetemel     * 310 g melk, romtemperert     * 120 g sukker     * 10 g salt     * 3 g nykvernede kardemommekjerner     * 200 g oppfrisket surdeig     * 75 g usaltet smør, romtemperert  Fyll      * 175 g usaltet smør     * 30 g hvetemel     * 15 g kan

Surdeigskanelboller

Cirka 16 boller Deig * 550 g hvetemel * 310 g melk, romtemperert * 120 g sukker * 10 g salt * 3 g nykvernede kardemommekjerner * 200 g oppfrisket surdeig * 75 g usaltet smør, romtemperert Fyll * 175 g usaltet smør * 30 g hvetemel * 15 g kan

landbrød bakt med surdeig av rug

landbrød bakt med surdeig av rug

Dinner Rolls, Bread Knots, Easy, awesome idea, little bit fancy (Cheese Straws Mary Berry)

Croissant rosettes - How pretty! I've never seen this shape before. Not in english, but the diagram is enough.

Rye Sourdough Pancakes

Rye Sourdough Pancakes are made using whole ground rye flour without adding wheat. Long fermentation makes them very nutritious and easily digestible; and kefir makes them soft and fluffy.

Gammel oppskrift som har gått i arv.

Gammel oppskrift som har gått i arv.

Gluten-free and vegan, these savory Korean Mung Bean Pancakes are chewy in the middle and crisp on the edges.

Korean Mung Bean Pancakes

Gluten-free and vegan, these savory Korean Mung Bean Pancakes are chewy in the middle and crisp on the edges. [peeled and split mung beans, soaked in warm water for at least two hours, brown rice flour + dipping sauce recipe]

Pan Fried Crispy Vegetable Tofu Dumplings - A simple Chinese recipe that is so fun to make! An irresistible vegetarian appetizer dipped in your favorite sauce. | jessicagavin.com

Crispy Vegetable Tofu Dumplings

Pan Fried Crispy Vegetable Tofu Dumplings - A simple Chinese recipe that is so fun to make! An irresistible vegetarian appetizer dipped in your favorite sauce.

Sourdough lemon poppy seed bread cake with lemon icing is a perfect summer treat, fresh lemon taste and soft airy crumb that goes well with a cup of tea.

Sourdough lemon poppy seed bread cake with lemon icing is a perfect summer treat, fresh lemon taste and soft airy crumb that goes well with a cup of tea.

Three reasons why you should try making these fluffy sourdough doughnuts

fluffy sourdough doughnuts - glaze with passion fruit olive oil curd

Spicy Sichuan Vegan Potstickers <a href="" rel="nofollow" target="_blank">thewanderlustkitc...</a>

Spicy Sichuan Vegan Potstickers

Spicy Sichuan Vegan Potstickers Humble cabbage and mushrooms are perfectly spiced to bring bold flavor to these little pieces of heaven. *Check wrappers to ensure they are vegan too :)

intensefoodcravings: Creamy Vegetarian Christmas Stew with Red Wine & Mushrooms

intensefoodcravings: Creamy Vegetarian Christmas...

II F O O D II Creamy Vegetarian Stew with Red Wine & Mushrooms -- except just use real meat cause it will be so much tastier

Baking Magique | 24 Hour Einkorn and Spelt Sourdough Buns | http://www.bakingmagique.com

24 Hour Whole Grain Einkorn and Spelt Sourdough Buns (+ a Chocolate, Hazelnut and Apple Filling)

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