Does it smoke? Learn about the different types of woods you can use to turn your gas grill into a smoker.

Does it smoke? Learn about the different types of woods you can use to turn your gas grill into a smoker.

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Smoking temps  Get the Cave Tools digital thermometer at 20% off here: http://buycookingthermometer.com

Smoking temps Get the Cave Tools digital thermometer at 20% off here: http://buycookingthermometer.com

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Cheat sheet on meat smoking times and temperatures from Bradley Smoker! Maybe one day I will attempt this on someone's smoker.

Cheat sheet on meat smoking times and temperatures from Bradley Smoker! Maybe one day I will attempt this on someone's smoker.

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Smokin' Time & Temp Chart- Deejay's Smoke Pit

Smokin' Time & Temp Chart- Deejay's Smoke Pit

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How To Smoke Ribs Using The 2-2-1 Method for The Big Green Egg or Any Other Smoker!

How To Smoke Ribs Using The 2-2-1 Method for The Big Green Egg or Any Other Smoker!

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If you have a smoker, one of the easiest protein filled snacks you can make is your own Smoked Beef Jerky. {Self Proclaimed Foodie}

If you have a smoker, one of the easiest protein filled snacks you can make is your own Smoked Beef Jerky. {Self Proclaimed Foodie}

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Texas – Known For Its World Famous Smoked Brisket

Texas – Known For Its World Famous Smoked Brisket

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Jazz up your BBQ with rubs for pork, chicken and steak. Using common spices, you can make a "standard meal" a "standout meal" for your friends and family.

Jazz up your BBQ with rubs for pork, chicken and steak. Using common spices, you can make a "standard meal" a "standout meal" for your friends and family.

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Pulled pork is a great place for a beginning smoker to learn how to smoke meat. This is a simple recipe that produces moist meat with chunks of bark throughout.

Pulled pork is a great place for a beginning smoker to learn how to smoke meat. This is a simple recipe that produces moist meat with chunks of bark throughout.

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The best barbecue dry rub ever. Good on smoked meat or grilled meat!

The best barbecue dry rub ever. Good on smoked meat or grilled meat!

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