Sweet Potato and Chickpea Salad (Gluten-Free, Vegan)
This vegan + gluten free sweet potato and chickpea salad recipe is ready in 30 mins and bursting with flavor from the parsley, lemons, red onions and medley of spices. Perfect for a healthy weeknight meal in line with those clean eating New Year's Resolutions
Tomato-Beet Salad. LMW: Read helpful comment... too much time on the beets!! Try Susie Fishbein's method of "scrubbed, not peeled, sliced and roasted on parchment for 18-22 minutes--third of the time--brush with oil, sprinkle with Thyme, and salt"
Lemon Oregano Salad Dressing - with bright, fresh lemon flavor, this dressing is delicious on just about any salad but it's also wonderful on grilled chicken, shrimp and pork, roasted veggies, steamed potatoes...