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Enchaladas Verde - Rick Bayless | A Roasted Tomatillo Enchiladas Recipe to Know by Heart

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Chilaquiles for a Crowd by Rick Bayless! This is probably my favorite Mexican dish like ever! It may not look good but my dad always made it with cheddar cheese instead of white and its delicious!

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Rick's Red Chile Pork Tamales

Rick Bayless Red Chili Pork Tamale

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Carne Asada with Black Beans

"Carne Asada" ~ Skirt steak ( pound it ) Marinate overnight in Lime and garlic , grill it on the Q , serve with rice and beans ~ and Guac Too !

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Cook the Book: Rick Bayless's Black Bean Soup

black bean soup from Bayless. Making this as soon as the bellies in this house are on the mend...

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Bayless's Queso Fundido al Tequila

Bayless's Queso Fundido al Tequila. Chef Rick Bayless is renowned for cookbooks featuring elaborate Mexican recipes. With Mexican Everyday, he's finally published a cookbook for fast weeknight cooking. This simple, 20-minute dip of melted cheese flavored with tomatoes, chiles, onion and a hit of tequila is just the thing to satisfy a sudden craving for something warm, salty and gooey.

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Mojo de Ajo (Garlic Mojo or Liquid Gold) This stuff is AMAZING!! You need to make some and keep it in your fridge. It is great for dipping bread, and I have used it in place of other oils in dinners all this week. It really is a winner. It also keeps well for up to 3 months in the fridge.

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Authentic Flour Tortillas | Rick Bayless

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Discover the signature Rick Bayless’ Carnita recipes crafted from all kinds of meat. Who knows? You could have missed them on TV!)

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Tacos al Pastor - Rick Bayless, I love you.

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