Chicken and Vegetable Potpie: Use low-fat milk, olive oil, and double the vegetables to give this rustic, down-home comfort food a healthy revamp. To save time on prep without sacrificing the crisp golden-brown exterior, use store-bought piecrust. Just unroll it, lay it over the oven-safe dish, vent, and bake.

Readers' 23 All-Time Favorite Real Simple Recipes

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Real Simple Magazine

These women decided to make their lives simpler.

10 Habits of Highly Organized People | Real Simple has grilled pro organizers for 15-plus years—here are the low-effort, big-impact practices they swear by.

10 Habits of Highly Organized People

Real Simple has grilled pro organizers for years—here are the low-effort, big-impact practices they swear by.

101 Cleaning Tricks from Real Simple Magazine!

Surprising Cleaning New Uses

Organized linen closet Particularly like the rolling bin on the floor.  All sorts of possibilities for that. Real Simple Magazine

A Room-by-Room Makeover for an Organized Home

Organized linen closet Particularly like the rolling bin on the floor. All sorts of possibilities for that.

Toasted-Coconut Refrigerator Cake - really easy to put together, but with nearly anything but coconut...ew...

Our 30 Most Popular Desserts on Pinterest

Toasted-Coconut Refrigerator Cake - No one will ever guess that store-bought pound cakes are at the heart of this dessert,, Fast and easy to prepare. Tested on family, today, with not a bite left. Try with GF pound cake.

Over the years, Real Simple has shared dozens of décor tricks. Readers particularly loved these.

Our 20 Most Popular Decorating Tips

This staircase is stunning! 10 Things To Do with a Quart of Paint- Ideas and inspiration, including this project for ombre painted stair risers!

Browning the chicken first gives this comforting one-bowl meal its flavor—and eliminates the need for chicken broth. Get the recipe for Classic Chicken and Dumplings.

Classic Chicken and Dumplings

Best chicken and dumpling recipe! Browning the chicken first gives this comforting one-bowl meal its flavor—and eliminates the need for chicken broth. Get the recipe for Classic Chicken and Dumplings.

Blueberry Cornbread 
With Ginger-Honey Butter | It’s totally acceptable to eat this cake for breakfast because it’s just cornbread, right? Cooking the “cake” in a large cast iron skillet imparts super crusty delicious edges and prevents the blueberries from sinking in the batter. Speaking of blueberries, if you’re making this cake during the wintertime, frozen blueberries can be substituted for fresh. A note on compound butter: if you have leftovers, transfer it to a sheet of wax or…

Blueberry Cornbread With Ginger-Honey Butter

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