Za'atar-Spiced Beet Dip with Goat Cheese and Hazelnuts - This luscious beet dip from London chef Yotam Ottolenghi is delicious on its own or served in tandem with other meze. (I have a bowl of this in my fridge right now because is a tiny angel.
Honey and pine nut tart . Two types of honey lend this luscious tart its elusive taste. Intensely floral leatherwood honey, which could easily overwhelm the buttery shortbread-like crust and mild pine nuts, is tempered by mellow acacia honey.