Bargain souvenirs from Norway! What candy, jams, mustards and other interesting food items to pick up from a Norwegian supermarket.

What to Buy at a Supermarket in Norway

Chocolate biscuit in the 'Nimble Lunch' range. Bargain souvenirs from Norway! What candy, jams, mustards and other interesting food items to pick up from a Norwegian supermarket.

Unit studies about Norway are really about the vikings for little ones, and this Viking bread recipe will bring them back in time deliciously...

Viking Bread Recipe

Unit studies about Norway are really about the vikings for little ones, and this Viking bread recipe will bring them back in time deliciously.

Viking Bread Recipe | Kids in the Kitchen - Easy recipe for viking bread -- perfect for a viking unit study or a Norway unit study

Viking Bread Recipe

Amazing Norwegian Food to Try When You Visit Norway

Norwegian Food To Try When You Visit Norway

Amazing Norwegian Food to Try When You Visit Norway - what to try on your foodie adventure!

Rømmegrøt {Norwegian pudding} from afarmgirlsdabbles.com

Rømmegrøt (Norwegian pudding)

Skolebrød or skolleboller buns are a sweet pastry with cardamom, filled with vanilla custard and topped off with a glaze and chopped coconut.| ethnicspoon.com

Vanilla Custard Filled Buns: Skolleboller

Skolleboller are a popular Norwegian pastry flavored with cardamom, filled with a creamy vanilla custard and dusted with coconut flakes.

Christmas Around The World - See how people in Norway celebrate Christmas. From St. Lucia to Kringla Cookies we will share a few recipes, ideas, and links to help you learn more.

Christmas in Norway (without leaving your home): Traditions, Crafts, and Food

Kokkosbolle | A Tour Of Norway's Best Snacks

A Tour Of Norway's Best Snacks

When I was in Oslo, I noticed the Norwegians have a super tight snack and open-faced sandwich game, and I wanted in on it.

Ribbe, Norwegian pork ribs, are distinct because of the way the rind is prepared. The rind is scored to make a tiny grid pattern, and rubbed with salt before the meat is cooked. The ribs are then roasted in a pan with a rack, wrapped in tin foil. The pan is filled with water to help steam and soften the rind.

The Ribbe (roast pork rib) is a classic Norwegian Christmas dish. Photo by Trygve Indrelid / Aftenposten

These are SO good!! I think I ate half the batch!

Norwegian Pancake

Adjusted slightly to nanas recipe. only becayse her cook book is in a box from moving. I think I ate half the batch!

brunost, also known as gjetost, made from the whey of goat's milk

Norwegian: Brunost, also known as Gjetost, also known as Gudbrandsdalen, also known as brown cheese, made from the whey of goat's milk. And only 26 % fat total! I have a relationship with this cheese

9 Experiences You Need To Have In Norway - Hand Luggage Only - Travel, Food & Photography Blog

9 Experiences You Need To Have In Norway

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