Peanut Butter Cookies, *use erythritol in place of sugar and add stevia to taste. Do not use 1/2 cup of stevia or your cookies will taste awful. I have not made this recipe, but I know what stevia tastes like and a little goes a looooooooong way. As in not even 1 tsp will be enough for this recipe.
Crunchy on the outside and tender on the inside, this low carb entree is made from canned salmon so you will always have it on hand for an emergency dinner. The sauce is easy and creamy and also low carb.