Pinterest • Verdens idékatalog


brunost, also known as gjetost, made from the whey of goat's milk

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What's For Lunch Honey?

Rømmevafler: Norwegian Sour Cream Waffles with Brunost and Cloudberry Cream

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Nordic Nibbler: Brunost, Norwegian Brown Cheese.........after you make mozzarella use the whey to make ricotta then use they whey to make this brown cheese:)

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Gjeitost (Norwegian goat cheese) 'brunost' ost = cheese / Gjei = goat / brun = brown It's almost like caramel -- with an incredible texture, goes well on Norwegian Crackers like Kornmo kjeks - or Julebrod! I always LOVED it with a green apple, or red ... my my -- like a caramel apple in your lunch bag. mmm

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Gjetost - Gjetost is a creamery, semi-hard cheese made from cow's or goat's milk. This cheese is sweet, with an unusual, aromatic quality. Gjetost is the most popular cheese in Norway and is available in various versions. Is is sold in blocks and is honey-brown in colour. Gjetost is often served as a dessert.

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Nybakt julekake med smør og brunost... Her er tipsene som gjør julekaken ekstra god. Oppskrift og fremgangsmåte på julekake.

Sweet, fudgy Gjetost finishes with lemony tang

Gjetost (or brunost). Sweet, "caramely" Norwegian cheese. Delicious with apples!

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What's For Lunch Honey?

nice backlit setting (photo Meeta K. Wolff)

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Fløtemysost Brunost!

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brunost <3 This is so yummy. I have found it here in USA but our bread does not compare ...

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