Ingredients: 16 even-sized open cup mushrooms, stalks cut level 3 tbsp olive or coconut oil c unsalted butter, softened 3 cloves garlic, chopped very finely 2 tbsp fresh thyme, chopped 1 tbsp lemon juice salt and freshly ground black pepper
Heavenly Food with Diana: Baked Stuffed Shrimp. Barely used breadcrumbs though!
10 Slow Cooker Hacks That'll Save You So Much Time
These slow cooker hacks are THE BEST! I'm so glad I found these AMAZING slow cooker recipes ideas! Now I have some great ways to use a crock pot and time! Definitely pinning! #slowcooker #crockpot #SlowCookerRecipes
Crustless Zucchini Quiche with Pesto and Parmesan
Single Serve CRUSTLESS ZUCCHINI QUICHE with Pesto and Parmesan. Low carb, 8.5g of net carbs per serve, fullfilling with 18.5g protein per serve. An healthy brunch recipe for the eggs lover. Clean eating quiche. Paleo + low carb. Muffin tin eggs recipe.
Roasted Baby Potatoes in a Homemade Mushroom Sauce
Roasted Baby Potatoes in a Homemade Mushroom Sauce | http://thecookiewriter.com | @thecookiewriter | #side
Chicken and Avocado Roll-ups
Healthy quick tortilla roll-ups loaded with grilled chicken, avocado, cheese, tomato and sour-cream. These tasty chicken & avocado roll ups are packed full of flavor and make a great appetizer or snack and are a great way to use up leftover chicken!
Crab & Cream Cheese Crescent Ring
With crispy, flaky crescent rolls filled a delicious crab and cream cheese mixture, this Crab & Cream Cheese Crescent Ring is simple and scrumptious!