Rekesmørbrød - En ny titt på et klassisk smørbrød med reker.

Try this Open Prawn Sandwich with Green Goddess Dressing recipe by Chef Bill Granger. This recipe is from the show Bill's Kitchen: Notting Hill.

Edel's Mat & Vin : Fruity Rekesmørbrød ღ

Edel's Mat & Vin : Fruity Rekesmørbrød ღ

Sandwich Cake

Smorgastarta -- Swedish Sandwich Cake Introducing the smörgåstårta! If you haven’t seen one of these before, it’s a Swedish sandwich cake with layers of bread separating creamy fillings.

Blue Cheese with Apples and Bacon | Danish Open Sandwiches (Smørrebrød)

Blue Cheese with Apples and Bacon / Danish Open Sandwiches (Smørrebrød)

I love Dill Mayo on sourdough, chilled shrimp, and squeezed on lemon. Mmmm  A quick easy recipe thanks to Denmark, Sweden and Norway!  (Or the cafeteria at IKEA!) ;)

Swedish fare - I love Dill Mayo on sourdough, chilled shrimp, and squeezed on lemon. Mmmm A quick easy recipe thanks to Denmark, Sweden and Norway! (Or the cafeteria at IKEA!

Recipe for Homemade Risalamande - Danish Rice Dessert for Christmas. I have a friend from Denmark who made this once and it was AMAZING!!

Recipe for Homemade Risalamande - Danish Rice Dessert for Christmas. I have a friend from Denmark who made this once and it was AMAZING!

Learning to Love Denmark's National Lunch, the Smorrebrod: You Don't Have to Pronounce It, You Just have to Eat It | FWx

Learning to Love Denmark's National Lunch, the Smorrebrod: You Don't Have to Pronounce It, You Just have to Eat It

Learning to Love Denmark's National Lunch, the Smorrebrod: You Don't Have to Pronounce It, You Just have to Eat It | FWx

Open face Danish sandwiches

Open face Danish sandwiches - never know how to make them pretty, but these are some good ideas :)!

wikiHow to Make Norwegian Open Faced Sandwiches -- via wikiHow.com

Make Norwegian Open Faced Sandwiches

How to Make Norwegian Open Faced Sandwiches. Scandinavian open-faced (Smørbrød) sandwiches offer your guests the opportunity to fix sandwiches the way they like them.

Shrimp Sandwich!!   you even eat the peel. no lie. freshest shrimp, mild warm just right boiled egg, scandi-mayonnaise,  Lemon on top. LOVE this. Tomato is new though. Not necessary.

Scandinavian Open-Face Bay Shrimp Sandwich

you even eat the peel. freshest shrimp, mild warm just right boiled egg, scandi-mayonnaise, Lemon on top. Ate this so often.

Craving for these Danish stuff with Béarnaise sauce! Julie, teach me how to do this!

"Stegt flæsk" - Fried slices of juicy pork on the bone with tasty Danish potatoes and creamy parsley sauce is one of the Danes favourite everyday dishes and is mostly eaten during the cold and wet winter periods.

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