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Prosecco Grapes 2 lb. green grapes 1 bottle prosecco 1/2 c. sugar In a large bowl, pour prosecco OR Gingerale OR water over grapes. Let them soak in the fridge for at least 1 hour, unless using water than can use right away.. Drain in a colander and pat dry. On a shallow plate, roll the grapes in sugar until fully coated, then serve.

Prosecco Grapes

Prosecco Grapes 2 lb. green grapes 1 bottle prosecco 1/2 c. sugar In a large bowl, pour prosecco OR Gingerale OR water over grapes. Let them soak in the fridge for at least 1 hour, unless using water than can use right away.. Drain in a colander and pat dry. On a shallow plate, roll the grapes in sugar until fully coated, then serve.

Making plum cocktail with apricot syrup and prosecco

Making plum cocktail with apricot syrup and prosecco

Candied Basil is an elegant garnish for cocktails and cakes—plus it's much…

How to Make Candied Basil

Candied Basil is an elegant garnish for cocktails and cakes—plus it's much…

Classic Gin Cocktails - Gin Guide

A New ‘Gin’eration: Let's Talk About This Classic Spirit

Classic Gin Cocktails - Gin Guide

Sous Vide Cocktails

Sous Vide Cocktails

3 ingredients get turned into something sweet, cool & refreshing! Watermelon Granita is the perfect treat when temperatures soar.

3 ingredients get turned into something sweet, cool & refreshing! Watermelon Granita is the perfect treat when temperatures soar.

Fun and fruity Tropical Painkiller is like a Caribbean getaway in a glass | http://cookingwithcurls.com

Tropical Painkiller

Fun and fruity Tropical Painkiller is like a Caribbean getaway in a glass | http://cookingwithcurls.com

Best Californian Red Wines: The Big, The Bold, and the Beautiful (Snob Essentials)

Best California Cabernet Sauvignon

Best Californian Red Wines: The Big, The Bold, and the Beautiful (Snob Essentials)

lychee, rose, pomegranate and pistachio dessert cup

lychee, rose, pomegranate and pistachio dessert cup

Ruby Red Gimlet

Ruby Red Gimlet

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