WEDNESDAY: (with rice and maybe avacado salsa) Smothered Chile Colorado Burritos (CROCK POT)! It doesn't get much easier or delicious than this meal! Also recipes for homemade refried beans and Avocado Salsa!
Chile Colorado Burritos ~ Tender chunks of beef in a yummy sauce, wrapped in a soft flour tortilla, smothered in more sauce and cheddar cheese, and then broiled to bubbly perfection. I would add green Chile to this recipe.
Easy Chile Colorado Smothered Burritos Fork tender chunks of spicy beef wrapped in a flour tortilla, covered with enchilada sauce and cheese then broiled until the cheese is melted and gooey and starting to bubble and brown.