Else Lill Kristiansen

Else Lill Kristiansen

Else Lill Kristiansen
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Homemade Feta Cheese...surprisingly easy!!!!     2 Gallons Milk (cow, goat or sheep)          Feta  Culture:  1/8 teaspoon DVI     Liquid Rennet:  1 teaspoon     Water: ½ cup cool     Kosher Salt or Cheese Salt     Calcium Chloride if using store-bought milk

DIY Feta Cheese ⚠ CAUTION: I have NOT trialed . DIY Dairy Recipes To Try 2 Gallons Milk (cow, goat or sheep) Feta Culture: teaspoon DVI Liquid Rennet: 1 teaspoon Water: ½ cup cool Kosher Salt or Cheese Salt Calcium Chloride if using store-bought milk